The Clay Oven Bakery Garlic And Coriander Naan Bread 300g



33.3p per 100g

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Product information

Handmade - made with care, Flame baked, Natural - 100% natural ingredients, GM free, Suitable for vegetarians and vegans
Country of Origin
United Kingdom

Suitable for vegetariansSuitable for vegetarians

Typical ValuesPer 100g
Energy (Kcal)259kcal
Energy (Kj)1090kj
Fat 6.5g
(of which saturates)0.81g
Carbohydrate 41.3g
(of which sugars)2.7g
Fibre 2.3g
Protein 7.6g
Salt 0.99g
Wheat Flour, Water, Salt, Vegetable Oil (Rapeseed), Garlic, Coriander, Yeast, Sugar, Preservative (Calcium Propionate)
Dietary Information
Contains Wheat
Cooking Guidelines
Cooking Instructions - General. The following is a guide only. Appliances may vary.; Grill - From Ambient. Grill 1 - 2 minutes
Dampen with water.
Place in a pre-heated medium grill.
Turn halfway through cooking.; Microwave - From Ambient. (Category E - 850w) 30 seconds.
Dampen both sides lightly with water.; Oven cook - From Frozen. Dampen with water.
2-4mins 220 C/Fan 200 C/Gas 7
Place on a baking tray in the centre of a pre-heated oven.; Oven cook - From Chilled. Dampen with water.
1-2mins 220 C/Fan 200 C/Gas 7
Place on a baking tray in the centre of a pre-heated oven.


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Customer reviews (21)

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of 4

04 November 2019 by 
Very tasty and lovely texture

Really tasty and texture was just right to accompany a saucy curry!

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30 October 2019 by 
Yummy and vegan

Really good naans and no dairy so vegan friendly!

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08 October 2019 by 
Uncooked bread

These looked fab but were uncooked inside and basically stretchy dough. As someone else has put same before then clearly not a one off sadly.

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21 August 2019 by 
Absolutely gorgeous!

Couldn't believe how tasty these naan breads were. The texture was closest to restaurant quality than any other bought naan bread I have tried. Will definitely be buying more of these!

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01 August 2019 by 
best ever

These are the closest you will ever get to a restaurant fresh nan bread there so soft and light!! We have these all the time now.

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30 May 2019 by 
Lovely naan bread

Dampen, then heat for a few minutes before eating. Fluffs up lovely, though I like to well heat and get some crispier edges, combined with fluffy and chewier parts. Use as a pizza base too!

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of 4

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