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Simon Howie Premium Steak Lorne

(0)Rating, 0.0 out of 5 from 0 reviews.
LIFE 3d+3 days typical product life including delivery day
270g £8.89 per kilo
£2.40

Promotions

Buy 2 for £4Buy 2 for £4. Order by 23/02/2025, offer subject to availability. Maximum 20 promotional items per customer.

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Product Information

Our premium steak Lorne sausage is made from high quality cuts of UK beef mixed with our own blend of spices and seasoning. The perfect square slice.

Brand Marketing

Showing the way
"My father, Angus, was born in 1930 and grew up to become a seriously good farmer. He had a real love for the land and ploughed every penny he had back in to the farm. He was famous for having gone 11 years without one day off!"
Simon Howie

Brand

Simon Howie

Return To Address

WWW.THESCOTTISHBUTCHER.COM
Freepost NATN661,
Simon Howie Foods,
Muckhart Road,
Dunning,
PH2 0BR.
Telephone 01764 684 332

Dietary Information (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery)

Contains Sulphur Dioxide/Sulphites, Contains Wheat

Cooking Guidelines

Air Fry - From Chilled. Remove the lorne from the packaging. Place in the air fryer compartment and cook on the air fry setting at 190°C for 9 mins. Flip the slices halfway through cooking.; Cooking Instructions - General. Important - this is a raw product and must be fully cooked prior to consumption.
Always ensure that the centre of the food is piping hot before serving. As all appliances may vary, these are guidelines only. Do not reheat.; Grill - From Chilled. Preheat grill to moderate heat. Remove the lorne from the packaging and place onto a suitable tray then cook under the grill (do not place directly under heat source, allow approx. 10cm space). Grill for approximately 6-8 minutes, turning occasionally.; Stir Fry - From Chilled. Heat a little cooking oil in a pan to medium heat. Remove the lorne from the packaging and fry for approximately 6-8 minutes, turning several times. Lower the heat if required while cooking.

Ingredients

Beef (71%), Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Water, Beef Fat, Salt, Spice Extracts (Pepper, Ginger, Nutmeg, Coriander, Pimento, Cayenne), Rice Flour, Spices (White Pepper, Paprika), Preservative (Metabisulphite), Sugar, Antioxidants (Sodium Ascorbate, Ascorbic Acid, Citric Acid), Yeast, Colour (Carmine), Niacin

Features

The Scottish Butcher, The Lorne You've Been Longing For, A Meal to Relish

Package Type

Tray

Further Description

Learn more about our award winning products

Manufacturer

Freepost NATN661,
Simon Howie Foods,
Muckhart Road,
Dunning,
PH2 0BR.

Storage

Keep refrigerated. Once opened use within 2 days, taking care not to exceed the use by date. If freezing, freeze on day of purchase and use within one month. Defrost thoroughly in a refrigerator before use and consume within 24 hours.

Other Information

Storage:
Keep refrigerated. Once opened use within 2 days, taking care not to exceed the use by date. If freezing, freeze on day of purchase and use within one month. Defrost thoroughly in a refrigerator before use and consume within 24 hours.

Nutritional Data (Adults need around 2000 kcals a day)

Typical Valuesper 100g (uncooked)
Energy1133kJ/271kcal
Fat18.4g
of which saturates7.5g
Carbohydrates11.4g
of which sugars0.5g
Protein13.5g
Salt2.0g

Recycling Information

Label - glued - Recycle; Tray - Recycle

Customer reviews

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