Sharwood's Madras Curry Paste Uk 30% Less Fat

"30% less fat
**30% less fat than a standard madras paste.

Sharwood's

For information call 0800 022 3390.
Or write to us at Freepost Premier Foods Consumer Relations. ROI - call 1800 93 2814.
Premier Foods ROI,
PO Box 13008,
Dublin 1,
Ireland.
www.sharwoods.co.uk

This Flavourful Paste Allows You to Create a Delicious Madras at Home.
This recipe also works well with beef, prawns, or vegetables.

Chicken Madras - Serves 4
1: Fry a large, diced onion in 2 tbsp oil until soft. Stir in ½ jar 2 Sharwood's 30% less fat Madras Paste and sizzle for 2 mins to release flavours.
5 mins
2: Add 100ml water and cook until evaporated. Add 650g diced chicken and fry for 5 mins, then add 1 tsp sugar (optional), 400g tinned tomatoes, 60g tomato purée and 100ml water and stir.
25-30 mins
3: Simmer uncovered on high for 25-30 mins until chicken cooks and you reach the desired consistency.

Tomatoes (36%), Water, Rapeseed Oil, Yellow Split Pea Gram Flour, Acacia Fibre, Ground Coriander Seeds (5%), Salt, Acidity Regulators (Acetic Acid, Citric Acid), Sugar, Dried Chilli (2.5%), Ground Cumin Seeds (1%), Ground Ginger, Ground Turmeric, Mango Powder, Chilli Powder, Garlic Powder, Vegetable Bouillon (Yeast Extract, Garlic Powder, Onion Powder), Cumin Seeds, Ground Clove, Ground Cassia, Lemon Oil, Lemon Juice Powder

3 Easy Steps, Chilli rating - 3, No Artificial Colours, Flavours or Preservatives, Suitable for Vegetarians

Jar

Premier Foods ROI,
PO Box 13008,
Dublin 1,
Ireland.

Store in the refrigerator after opening and use within 2 months. The product must not be consumed uncooked.
Best before end: see cap

Full Product Name:
Reduced fat Madras curry paste.

Storage:
Store in the refrigerator after opening and use within 2 months. The product must not be consumed uncooked.
Best before end: see cap

Usage:
8 Servings

Additional Information:
Sharwood's trademarks, designs and logos appearing on this pack are owned by the Premier Foods Group.

Please Ensure food is fully cooked and piping hot throughout before serving.
Serve with Sharwood's flame baked naans and mango chutney on the side.
Use more or less paste to create a milder/ spicier version.