Schar Gluten Free Croissants

Nothing screams breakfast like a Croissant. Our gluten free Croissant with its golden surface and fluffy texture are the perfect start for your day

We believe food has the power to unite, not divide. Each person brings their unique tastes and needs to the table, making every meal richer. Inspired by quality lovers, we use only the best gluten-free ingredients to create delicious food that's made with the best of us

Italy

Schär

Dr. Schär UK Ltd.,
401 Faraday Street,
Birchwood Park,
Warrington,
WA3 6GA.
Get in touch with us! GO.SCHAER.COM/GET-IN-TOUCH

Contains Eggs, May Contain Hazelnuts, Contains Milk, May Contain Mustard, May Contain Soya, Contains Wheat

Oven cook - From Frozen. Bake in a pre-heated oven at 200°C for 8 minutes.

Gluten Free Wheat Starch, Vegetable Margarine (Palm Oil, Rape Seed Oil, Water, Sunflower Oil, Emulsifier: Mono- and Diglycerides of Fatty Acids; Salt, Natural Flavouring), Water, Egg*, Vegetable Fibres (Chicory, Psyllium), Dextrose, Rice Flour, Raising Agents: Glucono Delta-Lactone, Sodium Hydrogen Carbonate, Egg* White Powder, Skimmed Milk Powder, Yeast, Thickener: Xanthan Gum, Sugar, Salt, Emulsifier: Mono- and Diglycerides of Fatty Acids, Natural Flavouring, *Barn Eggs

Gluten-Free, Soft and Flaky, High in Fibre, Specifically formulated for people intolerant to gluten

Bag

Europe's No1* gluten free
*www.schaer.com/no1

Dr. Schär UK Ltd.,
401 Faraday Street,
Birchwood Park,
Warrington,
WA3 6GA.

At -18°C best before
Do not refreeze after the product has defrosted: store in the fridge, and consume within one day.

Full Product Name:
Gluten free puff pastry croissant - frozen.

Storage:
At -18°C best before
Do not refreeze after the product has defrosted: store in the fridge, and consume within one day.

Additional Information:
Crossed Grain Symbol - IT-016-079

Bake before eating.

Bag - Plastic - Check Local Recycling