Ready to Eat Red & White Quinoa

We have an appetite for change; to help save the planet one delicious plant-based meal at a time. Join us on our mission by enjoying this red and white quinoa, which has been simply cooked with water and a dash of olive oil. Quinoa has a light, fluffy quality which works perfectly as a binding ingredient in many plant-based recipes and is great for adding extra texture and flavour to salads.

Merchant Gourmet

Merchant Gourmet,
2 Rollins Street,
London,
SE15 1EW.

Contains Celery

Hob - From Ambient. Bring half a pan of water to the boil and place the pouch unopened in the boiling water. Simmer for 10 minutes, then tear open and serve.; Microwave - From Ambient. Lay the unopened pack on its side and heat using the guidelines below.
900 Watts, 40 (secs)
750 Watts, 60 (secs)
500 Watts, 120 (secs)
Leave pouch for 30 seconds then shake well before opening away from yourself to avoid steam.

Cooked White Quinoa (80%) (Water, White Quinoa), Cooked Red Quinoa (19%) (Water, Red Quinoa), Olive Oil

Source of protein, Source of fibre, Ready in 1 min, Vegetarian Society Approved - Vegan

Find more recipes at merchant-gourmet.com

Suitable for Vegetarians; Suitable for Vegans

Merchant Gourmet,
2 Rollins Street,
London,
SE15 1EW.

Store in a cool, dry place. Once opened, refrigerate and eat within 3 days.

Storage:
Store in a cool, dry place. Once opened, refrigerate and eat within 3 days.

Usage:
2 Servings

Simple to prepare
Squeeze the pouch to loosen the grains. For best results, heat through in a pan with a dash of water. Otherwise, tear a 2cm opening at the top and microwave for 45s at 900w, or simply enjoy them cold.

A recipe for change
For a quick and simple salad, chop some watermelon, plant-based Greek-style cheese and cucumber into small bite-sized cubes and toss in a large bowl with the quinoa, then mix well. Top the salad with a glug of olive oil, lime juice, chopped mint and sea salt, stir well, serve and enjoy!

Pouch - Plastic - Not Currently Recycled