Rea Valley Ox Tongue With Gelatine

United Kingdom

Rea Valley

If you are not completely satisfied, with this product, please contact:
Rea Valley Speciality Foods,
Minsterley,
Shrewsbury,
SY5 0BD.
E: sales@reavalley.co.uk
T: 01743 791232
www.reavalley.co.uk

Beef Tongue, Salt, Sugar, Stabiliser (Triphosphates, Polyphosphates, Diphosphates), Beef Gelatine, Antioxidant (Sodium Ascorbate), Presevative (Sodium Nitrite), Prepared with 102g Beef Tongue per 100g finished product

Discover the taste!, Premium quality

Can

Rea Valley Speciality Foods,
Minsterley,
Shrewsbury,
SY5 0BD.

Store in a cool dry place. Once opened transfer contents into a suitable container and refrigerate and consume within two days.
For ease of slicing, chill for 2hrs before opening.
Best Before : See End of Can

Full Product Name:
Cured OX Tongue

Storage:
Store in a cool dry place. Once opened transfer contents into a suitable container and refrigerate and consume within two days.
For ease of slicing, chill for 2hrs before opening.
Best Before : See End of Can

Origin:
Produced in the UK using beef from the UK & Ireland

Serving: For ease of slicing, chill 2 hours before serving.