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Patak's Squeezy Paste Tube Hot

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135g £1.74 per 100g
£2.35

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Product Information

Patak's has done all the hard work for you: expertly blending 11 authentic spices and packing them into a handy tube to help make cooking the perfect curry from scratch, simple, quick and easy. No mess. No waste. Fridge-friendly.

Simply fry onion, ginger and garlic and squeeze in as much or as little spice paste as you'd like. Sizzle the curry spice paste to release flavours and add your green pepper and chopped tomatoes. Create your curry by adding prawns and simmer until all cooked through. Stir in fresh coriander to serve.

Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.
In search of something milder? Why not try our Medium Curry Spice Paste?

Our Patak’s paste tubes are 100% recyclable. Please recycle the empty tube and plastic cap separately to help us minimise our environmental impact.

At Patak's, we have over 60 years of spice blending expertise so is perfect when you want to cook something tasty that you're excited about eating.Hot. Serves 6.

Squeeze, Sizzle, Create.

Always no artificial colours, flavours or preservatives.

Gluten Free.

Vegan.

Country Of Origin

Thailand

Brand

Patak's

Return To Address

AB World Foods Ltd.,
Leigh,
WN7 5RS,
UK.
UK: 0800 0195 617
ROI: 0044 800 0195 617

Recipes

Fiery Prawn & Pepper Curry for 2
Squeeze
Fry 1 diced onion in 2 tbsp oil until soft. Add (optional) 2cm grated ginger & 1 finely chopped garlic clove. Squeeze 3 tbsp spice paste into the pan. (1 tbsp =15g)
Sizzle
Add 1 diced green pepper & cook for 1 min. Add 50ml water, cook until evaporated, then add 200g chopped tomatoes.
Create
Simmer for 2 mins, add 240g prawns & simmer uncovered for 3-4 MINS until cooked through.
Stir in 2 thsp fresh coriander.

Dietary Information (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery)

May Contain Mustard, May Contain Nuts, May Contain Peanuts

Ingredients

Mixed Spices (29%) [Coriander Powder (10%), Paprika Powder (7%), Chilli Powder (3%), Cumin Powder, Spices], Water, Tamarind Paste, Sunflower Oil, Salt, Acidity Regulator (Acetic Acid), Corn Starch, Garlic Powder

Features

Squeeze, Sizzle, Create, 11 Expertly Blended Spices with Coriander, Chilli & Cumin, Chilli rating - Hot -3, No Artificial Flavours, Colours, Preservatives, Suitable for Vegans

Package Type

Tube

Further Description

For recipe ideas: www.pataks.com

Manufacturer

AB World Foods Ltd.,
Leigh,
WN7 5RS,
UK.

Storage

Store in a cool, dry place.
Once opened keep the container sealed, refrigerated. Use within 3 weeks of opening and before the best before end date.

Other Information

Full Product Name:
Hot Spice Paste with Our Authentic Blend of Aromatic Spices.

Storage:
Store in a cool, dry place.
Once opened keep the container sealed, refrigerated. Use within 3 weeks of opening and before the best before end date.

Safety Warning:
THIS PRODUCT MUST BE COOKED.

Usage:
6 Servings

Additional Information:
Packaged in a protective atmosphere.

Preparation And Usage

Fiery Prawn & Pepper Curry for 2
Squeeze
Fry 1 diced onion in 2 tbsp oil until soft. Add (optional) 2cm grated ginger & 1 finely chopped garlic clove. Squeeze 3 tbsp spice paste into the pan. (1 tbsp = 15g)

Sizzle
Add 1 diced green pepper & cook for 1 Min. Add 50ml water, cook until evaporated, then add 200g chopped tomatoes.

Create
Simmer for 2 Mins, add 240g prawns & simmer uncovered for 3-4 Mins until cooked through. Stir in 2 tbsp fresh coriander.

Nutritional Data (Adults need around 2000 kcals a day)

Typical ValuesPer 100g
Energy824kJ/199kcal
Fat12g
of which saturates1.2g
Carbohydrate12g
of which sugars4.2g
Protein4.7g
Salt4.3g

Recycling Information

Cap - Recycle; Tube - Recycle

Customer reviews

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