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- Morrisons The Best Thick Pork Sausages
Morrisons The Best Thick Pork Sausages 400g
£3.25
£8.13 per kg
Advertised products
Product information
Our sausages are made to our own recipe and made by us
Free from Gluten Free, Morrisons making it ourselves, Lightly seasoned with cracked black pepper and a hint of nutmeg for exceptional flavour, British Pork
Suitable for freezing
LIFE 5d+
Product life guaranteed for 5 days including delivery day, with an average of 7 days.
Storage
Keep refrigerated. Use within 2 days of opening. Do not exceed the date shown.
Suitable for home freezing.
Freeze as soon as possible and within the date indicated. Use within 1 month. Defrost thoroughly in the refrigerator and use the same day.
Once thawed, do not refreeze.
Suitable for home freezing.
Freeze as soon as possible and within the date indicated. Use within 1 month. Defrost thoroughly in the refrigerator and use the same day.
Once thawed, do not refreeze.
Package Type
Sleeve
Recycling Information
Film - Don't Recycle; Label - glued - Recycle; Tray - Recycle
Other Information
Full Product Name:
Thick pork sausages.
Storage:
Keep refrigerated. Use within 2 days of opening. Do not exceed the date shown.
Suitable for home freezing.
Freeze as soon as possible and within the date indicated. Use within 1 month. Defrost thoroughly in the refrigerator and use the same day.
Once thawed, do not refreeze.
Safety Warning:
Safety
Use separate kitchen utensils and surfaces for raw meat and poultry or wash thoroughly after use. Keep raw meat and poultry separate from cooked foods. Wash hands after handling raw meat and poultry.
Usage:
6 Servings
Additional Information:
Packaged in a protective atmosphere.
Red Tractor - Certified Pork
Thick pork sausages.
Storage:
Keep refrigerated. Use within 2 days of opening. Do not exceed the date shown.
Suitable for home freezing.
Freeze as soon as possible and within the date indicated. Use within 1 month. Defrost thoroughly in the refrigerator and use the same day.
Once thawed, do not refreeze.
Safety Warning:
Safety
Use separate kitchen utensils and surfaces for raw meat and poultry or wash thoroughly after use. Keep raw meat and poultry separate from cooked foods. Wash hands after handling raw meat and poultry.
Usage:
6 Servings
Additional Information:
Packaged in a protective atmosphere.
Red Tractor - Certified Pork
Brand
Morrisons
Our sausages are made to our own recipe and made by us
Manufacturer
Wm Morrison Supermarkets Limited,
BD3 7DL.
IE: Morrisons,
D02 T292.
BD3 7DL.
IE: Morrisons,
D02 T292.
Return To Address
Wm Morrison Supermarkets Limited,
BD3 7DL.
IE: Morrisons,
D02 T292.
BD3 7DL.
IE: Morrisons,
D02 T292.
| Typical Values | (grilled) per 100g | (grilled) per sausage (53g) | % RI | your RI* |
|---|---|---|---|---|
| 1152kJ | ||||
| 610kJ | 8400kJ | |||
| Energy | 277kcal | 147kcal | 7% | 2000kcal |
| Fat | 21g | 11.1g | 16% | 70g |
| of which saturates | 7.7g | 4.1g | 20% | 20g |
| Carbohydrate | 2.7g | 1.4g | ||
| of which sugars | 1g | 0.5g | 1% | 90g |
| Fibre | 0.6g | 0.3g | ||
| Protein | 19g | 10.1g | ||
| Salt | 1.23g | 0.65g | 11% | 6g |
| *Reference intake of an average adult (8400kJ/2000kcal) (RI) | ||||
| Contains 6 portions |
Ingredients
Pork (90%), Water, Rice Flour, Salt, Spices, Dextrose, Potato Starch, Onion Powder, Tapioca Starch, Stabilisers (Triphosphates, Hydroxypropyl Methyl Cellulose), Herbs, Preservative (Sodium Metabisulphite), Yeast Extract, Rapeseed Oil, Yeast, Sugar, Flavouring, Antioxidant (Ascorbic Acid), Maize Starch, Cayenne Pepper, Psyllium Fibre, Sausage filled in a Beef collagen or natural Pork casing
Dietary Information
Contains Sulphur Dioxide/Sulphites
Cooking Guidelines
Cooking Instructions - General. Cooking appliances vary. These instructions are given as a guide. Please ensure the sausages are piping hot throughout before serving. Ensure product is thoroughly cooked and that no pink colour remains. Do not reheat.; Grill - From Chilled. Remove all packaging. Place sausages on a grill pan and under a medium-hot pre-heated grill for 17-20 minutes turning occasionally.; Oven cook - From Chilled. Pre-heat oven to 190°C/Fan 170°C/Gas Mark 5. Remove all packaging. Place sausages on a baking tray on the middle shelf of the oven for 25-30 minutes. Turn halfway through cooking.
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Ratings and reviews
2.6
18
3
2
5
29
57
Customers rated this product
39%
Customers would recommend this product
Customer reviews (52)
Sort by:
of 9
30 December 2023 by LozzaD
Absolutely awful
These sausages were simply awful, tasteless and the weirdest consistency. Even our 2 year old, whose favourite food right now is sausages, wouldn't eat them. Very disappointed
Was this helpful? (2) (1)
22 October 2023 by bennyhill01
tasteless
definitely won't be getting these again they horrible
Was this helpful? (1) (1)
18 May 2023 by Aligogs
The Best Pork Sausages.....
...Are not the best anymore in our opinion. Seems the recipe has been changed & the inside is spongy and tasteless more like a cheaper brand of banger! Very disappointing.
Was this helpful? (1) (0)
04 March 2023 by Bill H
If you enjoy eating cardboard, these are for you
I used to buy these regularly pre-pandemic. What a change! It seems gluten-free = flavour-free. The pork flavour is now almost non-existent. Absolute rubbish, one star is an over-generous assessment - I will never buy these apologies for sausages again. Bin the no-gluten fad - bring back the meaty flavour!
Was this helpful? (1) (1)
20 June 2022 by ykj
Not the best
These were the best, but they are now gluten free and awful, dry and tough.
Was this helpful? (4) (0)
of 9