Morrisons The Best Spinach & Ricotta Mezzalune
(3)Rating, 1.7 out of 5 from 3 reviews.
LIFE 6d+6 days typical product life including delivery day
250g £13.00 per kilo
£3.25
Promotions
Product attributes
Suitable for vegetarians
You might also like...
Product Information
Creamy ricotta cheese blended with spinach leaves wrapped in luxuriously smooth free range egg pasta
The Best Spinach & Ricotta Mezzelune is part of our premium fresh pasta collection, made in the Lombardy region of Italy with silky smooth free range egg pasta and the finest ingredients
The Best Spinach & Ricotta Mezzelune is part of our premium fresh pasta collection, made in the Lombardy region of Italy with silky smooth free range egg pasta and the finest ingredients
Brand Marketing
When William M. Morrison opened his first market stall in 1899, he was committed to giving his customers the very best in quality and taste. That passion is our inspiration for The Best - a collection of mouth watering products made with great quality ingredients, for the best possible flavour.
Wm Morrison
Wm Morrison
Country Of Origin
Italy
Brand
Morrisons
Return To Address
Wm Morrison Supermarkets Limited,
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
Tel UK: 0345 611 6111
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
Tel UK: 0345 611 6111
Dietary Information (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery)
Contains Eggs, Contains Milk, May Contain Mustard, May Contain Soya, Contains Wheat
Cooking Guidelines
Hob - From Chilled. Cooking appliances vary. These instructions are given as a guide. Please ensure that the product is piping hot throughout before serving. Do not reheat.
4 min
Remove all packaging. Do not separate pasta before cooking as it will tear. Add 2 litres of water to a pan and bring to the boil. Turn the heat down to a gentle boil. Empty the pasta into the saucepan (with a tablespoon of olive oil and salt if preferred) and stir to ensure water covers all of the pasta. Cook the pasta for 4 minutes once the water reaches a simmer, stirring halfway. Drain and serve immediately.
4 min
Remove all packaging. Do not separate pasta before cooking as it will tear. Add 2 litres of water to a pan and bring to the boil. Turn the heat down to a gentle boil. Empty the pasta into the saucepan (with a tablespoon of olive oil and salt if preferred) and stir to ensure water covers all of the pasta. Cook the pasta for 4 minutes once the water reaches a simmer, stirring halfway. Drain and serve immediately.
Ingredients
Fresh Egg Pasta (42%) (Wheat Flour, Durum Wheat Semolina, Pasteurised Liquid Whole Free Range Egg (20%), Water), Ricotta Cheese (25%) (Milk), Spinach (10%), Sunflower Oil, Whey Powder (Milk), Wheat Flour, Medium Fat Hard Cheese (Milk), Butter (Milk), Lactose (Milk), Salt, Flavouring, Garlic Powder, Yeast
Features
Cooks in 4 Minutes, Suitable for vegetarians
Package Type
Sleeve
Manufacturer
Wm Morrison Supermarkets Limited,
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
Storage
Keep refrigerated. Use within 3 days of opening. Do not exceed the date shown. Suitable for home freezing.
Freeze as soon as possible and within the date indicated. Best within 1 month. Defrost thoroughly in the refrigerator and use the same day. Once thawed, do not refreeze.
For use by see film lid
Freeze as soon as possible and within the date indicated. Best within 1 month. Defrost thoroughly in the refrigerator and use the same day. Once thawed, do not refreeze.
For use by see film lid
Other Information
Full Product Name:
Free range fresh egg pasta with a ricotta cheese and spinach filling.
Storage:
Keep refrigerated. Use within 3 days of opening. Do not exceed the date shown. Suitable for home freezing.
Freeze as soon as possible and within the date indicated. Best within 1 month. Defrost thoroughly in the refrigerator and use the same day. Once thawed, do not refreeze.
For use by see film lid
Usage:
2 Servings
Additional Information:
Packaged in a protective atmosphere.
Free range fresh egg pasta with a ricotta cheese and spinach filling.
Storage:
Keep refrigerated. Use within 3 days of opening. Do not exceed the date shown. Suitable for home freezing.
Freeze as soon as possible and within the date indicated. Best within 1 month. Defrost thoroughly in the refrigerator and use the same day. Once thawed, do not refreeze.
For use by see film lid
Usage:
2 Servings
Additional Information:
Packaged in a protective atmosphere.
Preparation And Usage
Serving suggestion
Serve with a sprinkle of your favourite grated cheese!
Serve with a sprinkle of your favourite grated cheese!
Nutritional Data (Adults need around 2000 kcals a day)
| Typical Values | (as consumed) per 100g | (as consumed) per 1/2 pack (165g) | %RI | your RI* |
|---|---|---|---|---|
| Energy | 789kJ/188kcal | 1302kJ/310kcal | 16% | 8400kJ/2000kcal |
| Fat | 6.5g | 10.7g | 15% | 70g |
| of which saturates | 2.1g | 3.4g | 17% | 20g |
| Carbohydrate | 25.4g | 41.9g | ||
| of which sugars | 3.6g | 5.9g | 7% | 90g |
| Fibre | 1.2g | 2g | ||
| Protein | 6.3g | 10.4g | ||
| Salt | 0.46g | 0.76g | 13% | 6g |
| *Reference intake of an average adult (8400kJ/2000kcal) (RI) | ||||
| Contains 2 portions | ||||
| Fresh pasta absorbs water when cooked. This means that 125g of uncooked pasta will weigh approximately 165g when cooked. Nutrition values are based on cooked weights |
Recycling Information
Film - Don't Recycle; Sleeve - Recycle; Tray - Don't Recycle
Customer reviews
Overall ratings
Average 1.7 out of 5, based on 3 reviews.Breakdown of ratings
0 reviewers rated 5 out of 5.0 reviewers rated 4 out of 5.0 reviewers rated 3 out of 5.0 reviewers rated 2 out of 5.0 reviewers rated 1 out of 5.