Morrisons The Best Slow Cooked British Beef Shin

Morrisons The Best Slow Cooked British Beef Shin

Keep refrigerated. Suitable for home freezing. Freeze as soon as possible and within the date indicated. Best within 3 months. Defrost thoroughly in the refrigerator and use the same day. Once thawed, do not refreeze.

For allergens, see ingredients in bold.

Warning! This product contains bones.

Cooking appliances vary. These Instructions are given as a guide. Please ensure that the product is piping hot throughout before serving. Do not reheat.

OVEN FROM CHILLED- Pre-heat your oven as 200°C/Fan 180°C/Gas Mark 6. Remove outer packaging, place gravy sachet to one side. Empty the contents of the pouch into a roasting tray and cover with foil. Place in the centre of the oven for 45 minutes basting frequently. Carefully remove from oven, discard the foil and return to the oven for a final 15 minutes. Allow to rest for 5 minutes before serving.

Hob-3-4mins. Empty contents of the gravy sachet into a saucepan. Heat gently stirring frequently. Do not allow to boll as this will Impair the flavour. Serve with the beef.

Beef shin (87%), Red wine, truffle and marrowbone gravy (12%) (water, red wine (contains sulphites), onion, beef extract, beef dripping, butter (milk), tomato purée, sugar, cornflour, garlic purée, black summer truffle, salt, beef bone marrow, caramelised sugar syrup, sunflower oil, carrot, concentrated redcurrant juice, yeast extract, black pepper, molasses, bay leaf, gelling agent (pectins)), Sugar, Black pepper, Salt, Maltodextrin, Maize starch, Yeast extract, Green pepper flakes, Red pepper flakes, Rapeseed oil, Black peppercorns, Pink peppercorns, Green peppercorns.

Slow cooked seasoned beef shin with a sachet of red wine, truffle and marrowbone gravy. Product contains alcohol.

Typical values (as consumed) per 100g
Energy 791kJ/188kcal
Fat 7.1g
of which saturates 2.9g
Carbohydrate 0.4g
of which sugars 0.4g
Fibre 0.4g
Protein 30.4g
Salt 0.28g