Morrisons The Best Petit Pois 500g


£2.50 per kg

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Product information

An 80g serving counts as 1 portion of your 5 a day fruit and vegetables. Aim to eat at least 5 portions of different fruit and vegetables each day. Remember that fresh, frozen, dried, canned and juice all count!
Cooks from frozen, Grown in the Yorkshire Wolds, harvested at their sweetest, Natural source of fibre, 80g 1 of your 5 a day, Ready to cook petits pois, Vegan
Country of Origin
United Kingdom


Typical Values(boiled) per 100g(boiled) per 80g portionper 80g portion % RIyour RI*
Energy 354kJ/84kcal283kJ/67kcal3%8400kJ/2000kcal
Fat 0.7g0.6g1%70g
of which saturates 0.1g0.1g<1%20g
Carbohydrate 11.2g9g
of which sugars 5.9g4.7g5%90g
Fibre 5.5g4.4g
Protein 5.5g4.4g
Salt tracetrace<1%6g
*Reference intake of an average adult (8400kJ/2000kcal) (RI)
Contains approximately 6 portions
Cooking Guidelines
Cooking Instructions - General. Cooking appliances vary. These instructions are given as a guide. Please ensure that the product is piping hot throughout before serving.; Hob - From Frozen. 23 min
Add 400g of frozen petits pois to boiling water. Bring back to the boil, cover and simmer as shown or until tender. Drain and serve.; Microwave - From Frozen. Cat E 850w 3 min, Cat D 750w, 3 min 30 sec
Place 80g of frozen petits pois in a microwavable bowl and add 1 tablespoon of water. Cover and heat as shown, stir halfway. Allow to stand for 1 minute before serving.; Steam - From Frozen. Bring steamer to the boil and add 240g of frozen petits pois. Steam as shown or until tender. Top up water as necessary, do not allow the steamer to boil dry.


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