Morrisons The Best Fillet Steak

Expertly matured for 14 days for exceptional succulence and rich, melt in the mouth flavour

When William M. Morrison opened his first market stall in 1899, he was committed to giving his customers the very best in quality and taste. That passion is our inspiration for The Best - a collection of mouth watering products made with great quality ingredients, for the best possible flavour.
Wm Morrison

United Kingdom

Morrisons

Wm Morrison Supermarkets Limited,
BD3 7DL.

IE: Morrisons,
D02 T292.
Tel UK: 0345 611 6111

Keep Refrigerated; Suitable for Home Freezing

Shallow Fry - From Chilled. Cooking appliances vary. These instructions are given as a guide. Please ensure that the product is piping hot throughout before serving. If product is frozen, defrost thoroughly and cook as chilled. Do not reheat.
Please remove all packaging before cooking/defrosting.
Remove from the fridge 20 minutes before cooking and remove from all packaging to allow meat to reach room temperature. Ensure pan is hot by pre-heating over a high heat before adding a little oil. Season meat and add to the pan. Ensure the meat is fully sealed on all sides. Rare: Fry for 2 minutes on each side. Medium: Fry for 4 minutes on each side. Well done: Fry for 6 minutes on each side or until cooked to preference. Remove from heat, keep warm, cover and allow to rest for 5-10 minutes before serving.

From trusted British farms, 14 Day Matured, Hand Trimmed by Our Butchers

Tray

Wm Morrison Supermarkets Limited,
BD3 7DL.

IE: Morrisons,
D02 T292.

Keep refrigerated. Use within 24 hours of opening.
Do not exceed the date shown. Suitable for home freezing.
Freeze as soon as possible and within the date indicated.
Best within 3 months. Defrost thoroughly in the refrigerator and use the same day. Once thawed, do not refreeze.

Full Product Name:
Beef fillet steak.

Storage:
Keep refrigerated. Use within 24 hours of opening.
Do not exceed the date shown. Suitable for home freezing.
Freeze as soon as possible and within the date indicated.
Best within 3 months. Defrost thoroughly in the refrigerator and use the same day. Once thawed, do not refreeze.

Additional Information:
Red Tractor - Certified Standards

Safety
Store raw meat covered at the bottom of the fridge. Use separate kitchen utensils and surfaces for raw meat and poultry or wash thoroughly after use. Keep raw meat and poultry separate from cooked foods. Wash hands after handling raw meat and poultry.
Cooking appliances vary. These instructions are given as a guide. Please ensure that the product is piping hot throughout before serving. If product is frozen, defrost thoroughly and cook as instructed. Do not reheat.
Please remove all packaging before cooking/defrosting.
Remove from the fridge 20 minutes before cooking and remove from all packaging to allow meat to reach room temperature. Ensure pan is hot by pre-heating over a high heat before adding a little oil. Season meat and add to the pan. Ensure the meat is fully sealed on all sides.
Rare: Fry for 2 minutes on each side.
Medium: Fry for 4 minutes on each side.
Well done: fry for 6 minutes on each side or until cooked to preference. Remove from heat, keep warm, cover and allow to rest for 5-10 minutes before serving.

Typical values (as sold) per 100g %RI your RI*
Energy 648kJ/155kcal 8% 8400kJ/2000kcal Fat 7.9g 11% 70g
of which saturates 3.8g 19% 20g
Carbohydrate nil
of which sugars nil 0% 90g
Fibre nil
Protein 20.9g
Salt 0.11g 2% 6g
*Reference intake of an average adult (8400kJ/2000kcal) (RI).

Film - Do Not Recycle; Tray - Recycle