Morrisons The Best 12 Hand Finished Festive Vol-Au-Vent collection
176g £31.25 per kilo
£5.50
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Available From Late NovemberAvailable From Late November
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Product Information
Morrisons The Best 12 Cheese & Onion & Ham Hock Vol-Au-Vents
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Puff pastries with a cheese and onion filling and puff pastries with a ham hock filling.
Dietary Information (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery)
For allergens, including cereals containing gluten, see ingredients in bold.
Cooking Guidelines
Cooking appliances vary. These instructions are given as a guide. Please ensure that the product is piping hot throughout before serving. Do not reheat.
Remove all packaging. Pre heat oven to 200°C/Fan 180°C/Gas mark 6.
Oven from chilled
Remove all packaging. Pre heat oven to 200°C/Fan 180°C/Gas mark 6. Place on a baking tray in the centre of the oven and cook for 8-9 minutes.
Oven from frozen - Remove all packaging. Pre heat oven to 200°C/Fan 180°C/Gas mark 6.
Place on a baking tray in the centre of the oven and cook for 13-14 minutes.
Air Fry - Preheat air fryer to 140°C. Remove all packaging. Place product in the air fryer basket in
a single layer. Cook for 9 minutes. Ensure that the product is piping hot throughout before serving.
Remove all packaging. Pre heat oven to 200°C/Fan 180°C/Gas mark 6.
Oven from chilled
Remove all packaging. Pre heat oven to 200°C/Fan 180°C/Gas mark 6. Place on a baking tray in the centre of the oven and cook for 8-9 minutes.
Oven from frozen - Remove all packaging. Pre heat oven to 200°C/Fan 180°C/Gas mark 6.
Place on a baking tray in the centre of the oven and cook for 13-14 minutes.
Air Fry - Preheat air fryer to 140°C. Remove all packaging. Place product in the air fryer basket in
a single layer. Cook for 9 minutes. Ensure that the product is piping hot throughout before serving.
Ingredients
6 Ham Hock - Ingredients Wheat flour, Shredded ham hock (14%) (pork (89%), Water, Salt, Dextrose, Stabilisers (diphosphates, triphosphates), Antioxidant (sodium ascorbate), Preservative
(sodium nitrite)), Mature Cheddar cheese (milk), Palm fat, Water, Shallot, Skimmed milk, Full fat soft cheese (milk), Modified maize starch, Spring onion, Palm oil, Potato flake, Salt, Butter (milk),
Whey protein concentrate (milk), Mustard seed, Tapioca starch, Whole milk, Spirit vinegar, Emulsifier (soya lecithins), Sea salt, Yeast extract, Maltodextrin, Sugar, Onion powder, Rapeseed oil, Carrot powder, Tomato, Lovage, Milk protein, Pea protein.
6 Cheese and Onion - Ingredients Wheat flour, Cheddar cheese (milk) (20%), Full fat soft cheese (milk) (13%), Palm fat, Water, Skimmed milk, Shallot, Modified maize starch, Chive, Onion
(3%), Palm oil, Salt, Butter (milk), Tapioca starch, Whey protein concentrate (milk), Sunflower oil, Whole milk, Emulsifier (soya lecithins), Stabiliser (xanthan gum), Yeast extract, Maltodextrin,
Rapeseed oil, Sugar, Onion powder, Carrot powder, Tomato, Lovage, Milk protein, Pea protein.
Nutritional Data (Adults need around 2000 kcals a day)
Nutrition Typical values (oven cooked) per 100g: Energy 1653kJ/397kcal, Fat 26.8g, of which saturates 1.8g, Carbohydrate 28.6g, of which sugars 1.8g, Fibre 2.3g, Protein 9.3g, Salt 0.98g.
Contains 6 portions.
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