Morrisons Takeaway Banquet For Two- Chicken Korma & Chicken Tikka Masala
LIFE 3d+3 days typical product life including delivery day
1320g £6.44 per kilo
£8.50
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Product Information
Morrisons Takeaway Banquet For Two- Chicken Korma & Chicken Tikka Masala
Brand
Morrisons
Return To Address
We're here to help...
UK Customer Service Helpline: 0345 611 6111
www.morrisons.co.uk
Wm Morrison Supermarkets Limited,
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
UK Customer Service Helpline: 0345 611 6111
www.morrisons.co.uk
Wm Morrison Supermarkets Limited,
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
Storage And Usage
Keep Refrigerated; Suitable for Home Freezing
Dietary Information (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery)
Contains Almonds, Contains Cashew Nuts, Contains Milk, May Contain Nuts, May Contain Peanuts, May Contain Sesame, Contains Wheat
Cooking Guidelines
Air Fry - From Frozen. Onion bhaji only: Pre-heat air fryer to 180°C. Remove all packaging.
Place the bhajis into an air fryer and heat for 7 minutes or until thoroughly heated.; Air Fry - From Chilled. Onion bhaji only: Pre-heat air fryer to 180°C. Remove all packaging.
Place the bhajis into an air fryer and heat for 5 minutes or until thoroughly heated.; Cooking Instructions - General. For best results microwave heat from chilled. Naan bread and onion bhajis not suitable for microwave heating. Cooking appliances vary.
These instructions are given as a guide. Please ensure that the product is piping hot throughout before serving. Do not reheat.
Caution
Do not overload the air fryer.
Warning
During heating, the packaging may become flexible. Leave on a plate or baking tray at all times during the reheating and stirring process. Handle carefully to avoid scalding. Packaging will regain strength on standing. When removing film after heating, do so with caution as hot steam may escape.; Microwave - From Frozen. Each container must be heated separately. Remove outer packaging. Pierce film several times on the chicken korma, chicken tikka masala and pilau rice.
Oven heat the naan breads and onion bhajis (onion bhaji also suitable to air fry).
Place on a microwavable plate. Heat the chicken korma and chicken tikka masala on full power for 7 minutes 30 seconds (900w), 9 minutes (800w). Stir halfway through heating. Heat the pilau rice on full power for 6 minutes (900w), 7 minutes 30 seconds (800w). Stir halfway through heating. Allow to stand for 1 minute. Stir the chicken korma, chicken tikka masala and pilau rice well before serving with the naan breads and onion bhajis.; Microwave - From Chilled. Each container must be heated separately. Remove outer packaging. Pierce film several times on the chicken korma, chicken tikka masala and pilau rice.
Oven heat the naan breads and onion bhajis (onion bhaji also suitable to air fry).
Place on a microwavable plate. Heat the chicken korma and chicken tikka masala on full power for 3 minutes (900w), 4 minutes 30 seconds (800w). Stir halfway through heating. Heat the pilau rice on full power for 2 minutes 30 seconds (900w), 3 minutes 30 seconds (800w). Stir halfway through heating. Allow to stand for 1 minute. Stir the chicken korma, chicken tikka masala and pilau rice well before serving with the naan breads and onion bhajis.; Oven cook - From Chilled. Pre-heat oven to 190°C/Fan170°C/Gas mark 5. Remove outer packaging. Pierce film several times on the chicken korma, chicken tikka masala and pilau rice. Remove all packaging from the naan breads and onion bhajis. Place the chicken korma, chicken tikka masala and pilau rice on a baking tray in the centre of the oven and heat for 11 minutes. Add the onion bhajis to the baking tray and heat for a further 9 minutes. Sprinkle the naan breads with water and place on the baking tray for a further 5 minutes. Allow to stand for 1 minute. Stir the chicken korma, chicken tikka masala and pilau rice well before serving with the naan breads and onion bhajis.; Oven cook - From Frozen. Pre-heat oven to 190°C/Fan170°C/Gas mark 5. Remove outer packaging. Pierce film several times on the chicken korma, chicken tikka masala and pilau rice. Remove all packaging from the naan breads and onion bhajis. Place the pilau rice on a baking tray in the centre of the oven and heat for 5 minutes. Add the chicken tikka and chicken korma to the baking tray and heat for a further 17 minutes. Add onion bhajis to the baking tray and heat for a further 11 minutes. Sprinkle the naan breads with water and place on the baking tray for a further 7 minutes. Allow to stand for 1 minute. Stir the chicken korma, chicken tikka masala and pilau rice well before serving with the naan breads and onion bhajis.
Place the bhajis into an air fryer and heat for 7 minutes or until thoroughly heated.; Air Fry - From Chilled. Onion bhaji only: Pre-heat air fryer to 180°C. Remove all packaging.
Place the bhajis into an air fryer and heat for 5 minutes or until thoroughly heated.; Cooking Instructions - General. For best results microwave heat from chilled. Naan bread and onion bhajis not suitable for microwave heating. Cooking appliances vary.
These instructions are given as a guide. Please ensure that the product is piping hot throughout before serving. Do not reheat.
Caution
Do not overload the air fryer.
Warning
During heating, the packaging may become flexible. Leave on a plate or baking tray at all times during the reheating and stirring process. Handle carefully to avoid scalding. Packaging will regain strength on standing. When removing film after heating, do so with caution as hot steam may escape.; Microwave - From Frozen. Each container must be heated separately. Remove outer packaging. Pierce film several times on the chicken korma, chicken tikka masala and pilau rice.
Oven heat the naan breads and onion bhajis (onion bhaji also suitable to air fry).
Place on a microwavable plate. Heat the chicken korma and chicken tikka masala on full power for 7 minutes 30 seconds (900w), 9 minutes (800w). Stir halfway through heating. Heat the pilau rice on full power for 6 minutes (900w), 7 minutes 30 seconds (800w). Stir halfway through heating. Allow to stand for 1 minute. Stir the chicken korma, chicken tikka masala and pilau rice well before serving with the naan breads and onion bhajis.; Microwave - From Chilled. Each container must be heated separately. Remove outer packaging. Pierce film several times on the chicken korma, chicken tikka masala and pilau rice.
Oven heat the naan breads and onion bhajis (onion bhaji also suitable to air fry).
Place on a microwavable plate. Heat the chicken korma and chicken tikka masala on full power for 3 minutes (900w), 4 minutes 30 seconds (800w). Stir halfway through heating. Heat the pilau rice on full power for 2 minutes 30 seconds (900w), 3 minutes 30 seconds (800w). Stir halfway through heating. Allow to stand for 1 minute. Stir the chicken korma, chicken tikka masala and pilau rice well before serving with the naan breads and onion bhajis.; Oven cook - From Chilled. Pre-heat oven to 190°C/Fan170°C/Gas mark 5. Remove outer packaging. Pierce film several times on the chicken korma, chicken tikka masala and pilau rice. Remove all packaging from the naan breads and onion bhajis. Place the chicken korma, chicken tikka masala and pilau rice on a baking tray in the centre of the oven and heat for 11 minutes. Add the onion bhajis to the baking tray and heat for a further 9 minutes. Sprinkle the naan breads with water and place on the baking tray for a further 5 minutes. Allow to stand for 1 minute. Stir the chicken korma, chicken tikka masala and pilau rice well before serving with the naan breads and onion bhajis.; Oven cook - From Frozen. Pre-heat oven to 190°C/Fan170°C/Gas mark 5. Remove outer packaging. Pierce film several times on the chicken korma, chicken tikka masala and pilau rice. Remove all packaging from the naan breads and onion bhajis. Place the pilau rice on a baking tray in the centre of the oven and heat for 5 minutes. Add the chicken tikka and chicken korma to the baking tray and heat for a further 17 minutes. Add onion bhajis to the baking tray and heat for a further 11 minutes. Sprinkle the naan breads with water and place on the baking tray for a further 7 minutes. Allow to stand for 1 minute. Stir the chicken korma, chicken tikka masala and pilau rice well before serving with the naan breads and onion bhajis.
Ingredients
Chicken Tikka Masala: Onion, Chicken Breast (23%), Single Cream (Milk), Tomato Paste, Low Fat Yogurt (Milk), Rapeseed Oil, Honey, Spices, Ginger Purée, Garlic Purée, Cashew Nuts, Herbs, Butter (Milk), Salt, Cornflour, Green Chilli Purée, Colour (Paprika Extract), Palm Oil, Yogurt Powder (Milk), Sugar, Lemon Oil, Chicken Korma: Chicken Breast (26%), Onion, Low Fat Yogurt (Milk), Coconut Extract, Water, Single Cream (Milk), Rapeseed Oil, Cashew Nuts, Tomato Paste, Almonds, Spices, Ginger Purée, Cornflour, Sugar, Canola Oil, Salt, Garlic Purée, Herbs, Desiccated Coconut, Yogurt Powder (Milk), Lemon Juice, Pilau Rice: Water, Basmati Rice, Onion, Rapeseed Oil, Salt, Spices, Plain Naan Breads: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Raising Agents (Sodium Carbonates, Calcium Phosphates), Rapeseed Oil, Yeast, Kalonji Seeds, Salt, Onion Bhaji: Onion, Rapeseed Oil, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Maize Flour, Rice Flour, Yellow Split Peas, Gram Flour, Spices, Ginger Purée, Garlic Purée, Lemon Juice, Salt, Raising Agents (Diphosphates, Sodium Carbonates), Wheat Starch
Package Type
Bag
Further Description
1 x Chicken korma - Chargrilled marinated chicken breast pieces in a mild spiced creamy sauce with yogurt and coconut.
1 x Chicken tikka masala - Chargrilled marinated chicken breast pieces in a creamy tomato sauce with spices and cashew nut.
1 x Pilau rice - Cooked basmati rice with spices.
2 x Plain naan breads - Indian-style flat breads with kalonji seeds.
4 x Onion bhajis - lightly spiced Indian-style fried snacks made with onions.
1 x Chicken tikka masala - Chargrilled marinated chicken breast pieces in a creamy tomato sauce with spices and cashew nut.
1 x Pilau rice - Cooked basmati rice with spices.
2 x Plain naan breads - Indian-style flat breads with kalonji seeds.
4 x Onion bhajis - lightly spiced Indian-style fried snacks made with onions.
Manufacturer
Wm Morrison Supermarkets Limited,
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
Storage
Keep refrigerated. Suitable for home freezing.
Freeze as soon as possible and within the date indicated. Best within 3 months and cook from frozen. Once thawed, do not refreeze.
Freeze as soon as possible and within the date indicated. Best within 3 months and cook from frozen. Once thawed, do not refreeze.
Other Information
Box Contents:
1 x Chicken Korma, 1 x Chicken Tikka Masala , 1 x Pilau Rice, 2 x Plain Naan Breads, 4 x Onion Bhajis
Full Product Name:
Chargrilled marinated chicken breast pieces in a mild spiced creamy sauce with yogurt and coconut.
Chargrilled marinated chicken breast pieces in a creamy tomato sauce with spices and cashew nut.
Cooked basmati rice with spices.
Indian-style flat breads with kalonji seeds.
Lightly spiced Indian-style fried snacks made with onions.
Storage:
Keep refrigerated. Suitable for home freezing.
Freeze as soon as possible and within the date indicated. Best within 3 months and cook from frozen. Once thawed, do not refreeze.
Safety Warning:
Chicken Tikka Masala
Warning
Although every care has been taken to remove bones, some may remain.
Chicken Korma
Warning
Although every care has been taken to remove bones, some may remain.
Pilau Rice
Warning
This product contains whole spices.
Usage:
2 Servings
1 x Chicken Korma, 1 x Chicken Tikka Masala , 1 x Pilau Rice, 2 x Plain Naan Breads, 4 x Onion Bhajis
Full Product Name:
Chargrilled marinated chicken breast pieces in a mild spiced creamy sauce with yogurt and coconut.
Chargrilled marinated chicken breast pieces in a creamy tomato sauce with spices and cashew nut.
Cooked basmati rice with spices.
Indian-style flat breads with kalonji seeds.
Lightly spiced Indian-style fried snacks made with onions.
Storage:
Keep refrigerated. Suitable for home freezing.
Freeze as soon as possible and within the date indicated. Best within 3 months and cook from frozen. Once thawed, do not refreeze.
Safety Warning:
Chicken Tikka Masala
Warning
Although every care has been taken to remove bones, some may remain.
Chicken Korma
Warning
Although every care has been taken to remove bones, some may remain.
Pilau Rice
Warning
This product contains whole spices.
Usage:
2 Servings
Nutritional Data (Adults need around 2000 kcals a day)
Typical Values | (as consumed) per 100g | per 1/2 pack (615g) | %RI | your RI* |
---|---|---|---|---|
Energy | 881kJ/210kcal | 5421kJ/1293kcal | 65% | 8400kJ/2000kcal |
Fat | 8.9g | 54.7g | 78% | 70g |
of which saturates | 1.8g | 11.1g | 55% | 20g |
Carbohydrate | 23.6g | 145.1g | ||
of which sugars | 3.5g | 21.5g | 24% | 90g |
Fibre | 2.5g | 15.4g | ||
Protein | 7.7g | 47.4g | ||
Salt | 0.62g | 3.81g | 64% | 6g |
*Reference intake of an average adult (8400kJ/2000kcal) (RI) | ||||
Contains 2 portions |
Recycling Information
Bag - Recycle; Film - Do Not Recycle
Customer reviews
Overall ratings
Average 1.0 out of 5, based on 1 reviews.Breakdown of ratings
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