Morrisons Ready Rolled Natural Marzipan
(1)Rating, 4.0 out of 5 from 1 reviews.
400g £0.79 per 100g
£3.15
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Product attributes
Suitable for vegetarians
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Country Of Origin
United Kingdom
Brand
Morrisons
Return To Address
Wm Morrison Supermarkets Limited,
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
Tel UK: 0345 611 6111
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
Tel UK: 0345 611 6111
Dietary Information (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery)
Contains Almonds
Ingredients
Sugar, Almonds (25%), Glucose Syrup, Water, Invert Sugar Syrup, Almond Oil, Invertase, Stabiliser (Xanthan Gum)
Features
Covers a 8" Cake, No Added Colour, No artificial colours or flavours, Suitable for Vegans
Package Type
Box
Manufacturer
Wm Morrison Supermarkets Limited,
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
Storage
Store in a cool, dry place.
For best before see top of pack
For best before see top of pack
Other Information
Full Product Name:
Ready rolled marzipan disc. To cover a 20cm (8" round cake.)
Storage:
Store in a cool, dry place.
For best before see top of pack
Usage:
12 Servings
Ready rolled marzipan disc. To cover a 20cm (8" round cake.)
Storage:
Store in a cool, dry place.
For best before see top of pack
Usage:
12 Servings
Preparation And Usage
How to prepare
This pack will cover a 20cm (8 inch) round cake.
1. Place cake on a cake board.
For a sponge cake: cover with a thin layer of buttercream icing or jam.
For a fruit cake: cover with a thin layer of cooled boiled apricot jam.
2. Remove all packaging and unroll the marzipan disc.
3. Peel off the plastic backing, and lift the marzipan disc carefully over the cake, using the inner plastic tube.
4. Gently smooth over the top and sides of the cake, trimming any excess marzipan with a sharp knife.
This pack will cover a 20cm (8 inch) round cake.
1. Place cake on a cake board.
For a sponge cake: cover with a thin layer of buttercream icing or jam.
For a fruit cake: cover with a thin layer of cooled boiled apricot jam.
2. Remove all packaging and unroll the marzipan disc.
3. Peel off the plastic backing, and lift the marzipan disc carefully over the cake, using the inner plastic tube.
4. Gently smooth over the top and sides of the cake, trimming any excess marzipan with a sharp knife.
Nutritional Data (Adults need around 2000 kcals a day)
| Typical Values | per 100g | per 1/12 disc (approx. 33g) | %RI | your RI* |
|---|---|---|---|---|
| Energy | 1833kJ | 605kJ | 8400kJ | |
| 436kcal | 144kcal | 7% | 2000kcal | |
| Fat | 14.8g | 4.9g | 7% | 70g |
| of which saturates | 1.5g | 0.5g | 2% | 20g |
| Carbohydrate | 68g | 22.4g | ||
| of which sugars | 62.6g | 20.7g | 23% | 90g |
| Fibre | 2.3g | 0.8g | ||
| Protein | 6.5g | 2.1g | ||
| Salt | 0.02g | trace | <1% | 6g |
| *Reference intake of an average adult (8400kJ/2000kcal) (RI) | ||||
| Contains 12 portions |
Recycling Information
Card - Recycle; Film - Don't Recycle; Tube - Recycle
Customer reviews
Overall ratings
Average 4.0 out of 5, based on 1 reviews.Breakdown of ratings
0 reviewers rated 5 out of 5.0 reviewers rated 4 out of 5.0 reviewers rated 3 out of 5.0 reviewers rated 2 out of 5.0 reviewers rated 1 out of 5.