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Country Of Origin
United Kingdom
Brand
Morrisons
Return To Address
UK Customer Service Helpline: 0345 611 6111
www.morrisons.co.uk
Wm Morrison Supermarkets Limited,
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
www.morrisons.co.uk
Wm Morrison Supermarkets Limited,
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
Recipes
Just add:
100ml Lukewarm water and your favourite toppings.
What you'll need:
100ml Lukewarm water
A Mixing bowl
A Little flour for dusting
A Rolling pin
A Greased baking tray
Your favourite toppings
How to make the perfect pizza:
1. Set your oven to 220°C/425°F/Gas mark 7 and leave it to warm up.
2. Empty the pizza base mix into a large mixing bowl and slowly add the lukewarm water, mixing until it forms a smooth dough.
3. Lightly dust your surface with flour and tip the dough onto it. Knead for five minutes until it's smooth and stretchy.
4. Now roll or stretch the dough to the size and thickness you want and place it on a greased baking tray. Leave it somewhere warm for about 15 minutes, until it's risen slightly.
5. Cover in your favourite toppings and bake in the oven for 15-20 minutes. Then just slice, serve and enjoy!
Top tip:
For home-made garlic bread, try covering your pizza base in garlic butter instead of pizza toppings.
100ml Lukewarm water and your favourite toppings.
What you'll need:
100ml Lukewarm water
A Mixing bowl
A Little flour for dusting
A Rolling pin
A Greased baking tray
Your favourite toppings
How to make the perfect pizza:
1. Set your oven to 220°C/425°F/Gas mark 7 and leave it to warm up.
2. Empty the pizza base mix into a large mixing bowl and slowly add the lukewarm water, mixing until it forms a smooth dough.
3. Lightly dust your surface with flour and tip the dough onto it. Knead for five minutes until it's smooth and stretchy.
4. Now roll or stretch the dough to the size and thickness you want and place it on a greased baking tray. Leave it somewhere warm for about 15 minutes, until it's risen slightly.
5. Cover in your favourite toppings and bake in the oven for 15-20 minutes. Then just slice, serve and enjoy!
Top tip:
For home-made garlic bread, try covering your pizza base in garlic butter instead of pizza toppings.
Dietary Information (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery)
May Contain Eggs, May Contain Milk, May Contain Soya, Contains Wheat
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Oils (Palm, Rapeseed), Yeast, Dextrose, Salt
Features
Just Add Water, Perfectly simple for pizza bases, No artificial colours or flavours, Suitable for vegetarians
Package Type
Bag
Lifestyle
Suitable for Vegetarians
Manufacturer
Wm Morrison Supermarkets Limited,
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
Storage
Store in a cool, dry place.
Other Information
Full Product Name:
Pizza base mix.
Storage:
Store in a cool, dry place.
Safety Warning:
Warning
Do not eat raw flour, dough or batter. Bake fully before eating.
Pizza base mix.
Storage:
Store in a cool, dry place.
Safety Warning:
Warning
Do not eat raw flour, dough or batter. Bake fully before eating.
Preparation And Usage
Just add:
100ml lukewarm water and your favourite toppings.
What you'll need:
100ml lukewarm water
A mixing bowl
A little flour for dusting
A rolling pin
A greased baking tray
Your favourite toppings
How to make the perfect pizza:
1. Set your oven to 220°/425°F/Gas Mark 7 and leave it to warm up.
2. Empty the pizza base mix into a large mixing bowl and slowly add the lukewarm, mixing until it forms a smooth dough.
3. Lightly dust your surface with flour and tip the dough onto it. Knead for five minutes until it's smooth and stretchy.
4. Now roll or stretch the dough to the size and thickness you want and place it on a greased baking tray. Leave it somewhere warm for about 15 minutes, until it's risen slightly.
5. Cover in your favourite toppings and bake in the oven for 15-20 minutes. Then just slice, serve and enjoy.
Top tip:
For home-made garlic bread, try covering your pizza base in garlic butter instead of pizza toppings.
100ml lukewarm water and your favourite toppings.
What you'll need:
100ml lukewarm water
A mixing bowl
A little flour for dusting
A rolling pin
A greased baking tray
Your favourite toppings
How to make the perfect pizza:
1. Set your oven to 220°/425°F/Gas Mark 7 and leave it to warm up.
2. Empty the pizza base mix into a large mixing bowl and slowly add the lukewarm, mixing until it forms a smooth dough.
3. Lightly dust your surface with flour and tip the dough onto it. Knead for five minutes until it's smooth and stretchy.
4. Now roll or stretch the dough to the size and thickness you want and place it on a greased baking tray. Leave it somewhere warm for about 15 minutes, until it's risen slightly.
5. Cover in your favourite toppings and bake in the oven for 15-20 minutes. Then just slice, serve and enjoy.
Top tip:
For home-made garlic bread, try covering your pizza base in garlic butter instead of pizza toppings.
Nutritional Data (Adults need around 2000 kcals a day)
Typical Values | (as prepared without toppings) per 100g | (as prepared without toppings) per pizza base (192g) | per pizza base (192g) %RI | your RI* |
---|---|---|---|---|
Energy | 1234kJ | 2369kJ | 28% | 8400kJ/ |
292kcal | 560kcal | 2000kcal | ||
Fat | 3.7g | 7.1g | 10% | 70g |
of which saturates | 1.4g | 2.7g | 13% | 20g |
Carbohydrate | 53.3g | 102.3g | ||
of which sugars | 2.9g | 5.6g | 6% | 90g |
Fibre | 3g | 5.8g | ||
Protein | 9.8g | 18.8g | ||
Salt | 0.32g | 0.61g | 10% | 6g |
*Reference intake of an average adult (8400kJ/2000kcal) (RI) |
Recycling Information
Whole Packaging - Recycle with bags at large supermarket - Don't recycle at home
Customer reviews
Overall ratings
Average 4.6 out of 5, based on 23 reviews.Breakdown of ratings
0 reviewers rated 5 out of 5.0 reviewers rated 4 out of 5.0 reviewers rated 3 out of 5.0 reviewers rated 2 out of 5.0 reviewers rated 1 out of 5.