Morrisons Living Flat Leaf Parsley
(6)Rating, 3.5 out of 5 from 6 reviews.
LIFE 1d+1 day typical product life including delivery day
£1.25
Promotions
Product attributes
Suitable for vegetarians
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Brand
Morrisons
Return To Address
We're here to help...
Customer Service Helpline: 0345 611 6111
www.morrisons.co.uk
Wm Morrisons Supermarkets Limited,
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
Customer Service Helpline: 0345 611 6111
www.morrisons.co.uk
Wm Morrisons Supermarkets Limited,
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
Features
100% British, Delicious in Pasta Dishes or Torn into Salads
Package Type
Wrap
Manufacturer
Wm Morrisons Supermarkets Limited,
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
Storage
Treat as a pot plant. Best kept at room temperature. Do not refrigerate.
Other Information
Full Product Name:
Living Flat Leaf Parsley
Storage:
Treat as a pot plant. Best kept at room temperature. Do not refrigerate.
Additional Information:
Red Tractor - Certified Standards
Living Flat Leaf Parsley
Storage:
Treat as a pot plant. Best kept at room temperature. Do not refrigerate.
Additional Information:
Red Tractor - Certified Standards
Preparation And Usage
Wash before use.
Recipe Inspiration
Cook crushed garlic and chillies together, take off the heat and mix with olive oil and chopped flat leaf parsley. Toss through spaghetti and serve.
Cooking tips
Pick leaves as you need them, don't cut them with scissors. Tear leaves instead of chopping them - they'll look and taste better. Rinse in cold water before use. Add at the end of cooking for maximum flavour.
How to look after your herbs
When you get your plant home, remove the sleeve and place it on a saucer in a sunny spot away from draughts. To keep it healthy for longer, water the saucer not the plant, so it can suck up what it needs.
Recipe Inspiration
Cook crushed garlic and chillies together, take off the heat and mix with olive oil and chopped flat leaf parsley. Toss through spaghetti and serve.
Cooking tips
Pick leaves as you need them, don't cut them with scissors. Tear leaves instead of chopping them - they'll look and taste better. Rinse in cold water before use. Add at the end of cooking for maximum flavour.
How to look after your herbs
When you get your plant home, remove the sleeve and place it on a saucer in a sunny spot away from draughts. To keep it healthy for longer, water the saucer not the plant, so it can suck up what it needs.
Recycling Information
Bag - Recycle with bags at large supermarket - Don't recycle at home; Pot - Recycle
Customer reviews
Overall ratings
Average 3.5 out of 5, based on 6 reviews.Breakdown of ratings
0 reviewers rated 5 out of 5.0 reviewers rated 4 out of 5.0 reviewers rated 3 out of 5.0 reviewers rated 2 out of 5.0 reviewers rated 1 out of 5.