Morrisons Fresh Dill
(3)Rating, 3.7 out of 5 from 3 reviews.
LIFE 1d+1 day typical product life including delivery day
20g £0.35 per 10g
£0.70
Promotions
Product attributes
Suitable for vegetarians
You might also like...
Country Of Origin
Morocco
Brand
Morrisons
Return To Address
Wm Morrison Supermarkets PLC,
Gain Lane,
Bradford,
BD3 7DL.
Tel: 0345 611 6111
Gain Lane,
Bradford,
BD3 7DL.
Tel: 0345 611 6111
Features
Great with Seafood and Creamy Sauces
Package Type
Bag
Manufacturer
Wm Morrison Supermarkets PLC,
Gain Lane,
Bradford,
BD3 7DL.
Gain Lane,
Bradford,
BD3 7DL.
Storage
Enjoy for longer when kept in the fridge.
Keep refrigerated after purchase.
Suitable for home freezing.
Keep refrigerated after purchase.
Suitable for home freezing.
Country Of Packaging
United Kingdom
Other Information
Full Product Name:
Fresh Dill
Storage:
Enjoy for longer when kept in the fridge.
Keep refrigerated after purchase.
Suitable for home freezing.
Safety Warning:
Warning
This product must be washed before use.
Origin:
Produce of: Morocco, Packed in the UK
Additional Information:
Recycle in Store
Don't recycle at home - Recycle with Bags at Large Supermarket
Fresh Dill
Storage:
Enjoy for longer when kept in the fridge.
Keep refrigerated after purchase.
Suitable for home freezing.
Safety Warning:
Warning
This product must be washed before use.
Origin:
Produce of: Morocco, Packed in the UK
Additional Information:
Recycle in Store
Don't recycle at home - Recycle with Bags at Large Supermarket
Preparation And Usage
Recipe Inspiration
Mix a handful of finely chopped dill with crabmeat, capers, lemon juice and spring onions before moulding into crab cakes. Dip them in flour, a beaten egg and then coat them in breadcrumbs. Fry until crisp and golden. Add dill and lemon juice to mayonnaise for a refreshing accompaniment.
Good to know
Lock in flavour by freezing. Put finely chopped washed leaves in a freezer bag before freezing. Use straight from frozen.
Must wash before use.
Mix a handful of finely chopped dill with crabmeat, capers, lemon juice and spring onions before moulding into crab cakes. Dip them in flour, a beaten egg and then coat them in breadcrumbs. Fry until crisp and golden. Add dill and lemon juice to mayonnaise for a refreshing accompaniment.
Good to know
Lock in flavour by freezing. Put finely chopped washed leaves in a freezer bag before freezing. Use straight from frozen.
Must wash before use.
Customer reviews
Overall ratings
Average 3.7 out of 5, based on 3 reviews.Breakdown of ratings
0 reviewers rated 5 out of 5.0 reviewers rated 4 out of 5.0 reviewers rated 3 out of 5.0 reviewers rated 2 out of 5.0 reviewers rated 1 out of 5.