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Product attributes
Suitable for vegetarians
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Country Of Origin
United Kingdom
Brand
Morrisons
Return To Address
We're here to help...
UK customer service helpline: 0345 611 6111
www.morrisons.co.uk
Wm Morrison Supermarkets Limited,
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
UK customer service helpline: 0345 611 6111
www.morrisons.co.uk
Wm Morrison Supermarkets Limited,
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
Recipes
Just add:
Your favourite fruit base.
What you need:
Pre-cooked fruit mix. An ovenproof dish
How to make the perfect crumble:
1. Set your oven to 190°C/170°F/Gas mark 5 and leave it to warm up.
2. While you're waiting, place your chosen fruit filling in the bottom of an ovenproof dish, making sure you leave room at the top for your crumble.
3. Now, open the crumble topping and sprinkle it over the fruit, to a thickness that suits you. Just make sure the fruit is well covered.
4. Place the crumble in the oven for 25 to 30 minutes, or until the top is golden.
Serve with lashings of custard or a dollop of ice cream and tuck in!
Top tip:
Choose fruit that's in season for a really tasty crumble-like apples and blackberries in autumn.
Your favourite fruit base.
What you need:
Pre-cooked fruit mix. An ovenproof dish
How to make the perfect crumble:
1. Set your oven to 190°C/170°F/Gas mark 5 and leave it to warm up.
2. While you're waiting, place your chosen fruit filling in the bottom of an ovenproof dish, making sure you leave room at the top for your crumble.
3. Now, open the crumble topping and sprinkle it over the fruit, to a thickness that suits you. Just make sure the fruit is well covered.
4. Place the crumble in the oven for 25 to 30 minutes, or until the top is golden.
Serve with lashings of custard or a dollop of ice cream and tuck in!
Top tip:
Choose fruit that's in season for a really tasty crumble-like apples and blackberries in autumn.
Dietary Information (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery)
May Contain Eggs, May Contain Milk, May Contain Soya, Contains Wheat
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Vegetable Oils (Palm, Rapeseed), Dextrose, Salt, Yeast
Features
Perfectly Simple - Sprinkle over your favourite fruit base, Just add fruit, No artificial colours or flavours, Suitable for vegetarians
Package Type
Bag
Lifestyle
Suitable for Vegetarians
Manufacturer
Wm Morrison Supermarkets Limited,
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
Storage
Store in a cool, dry place.
Other Information
Full Product Name:
Ready to use crumble mix.
Storage:
Store in a cool, dry place.
Safety Warning:
Warning
Do not eat raw flour, dough or batter. Bake fully before eating.
Usage:
6 Servings
Ready to use crumble mix.
Storage:
Store in a cool, dry place.
Safety Warning:
Warning
Do not eat raw flour, dough or batter. Bake fully before eating.
Usage:
6 Servings
Preparation And Usage
Just add:
Your favourite fruit base.
What you'll need:
Pre-cooked fruit mix
An ovenproof dish
How to make the perfect crumble:
1. Set your oven to 190°C/375°F/Gas Mark 5 and leave it to warm up.
2. While you're waiting, place your chosen fruit filling in the bottom of an ovenproof dish, making sure you leave room at the top for your crumble.
3. Now, open the crumble topping and sprinkle it over the fruit, to a thickness that suits you. Just make sure the fruit is well covered.
4. Place the crumble in the oven for 25-30 minutes, or until the top is golden.
Serve with lashings of custard or a dollop of ice cream and tuck in!
Top tip:
Choose fruit that's in season for a really tasty crumble - like apples and blackberries in autumn.
Your favourite fruit base.
What you'll need:
Pre-cooked fruit mix
An ovenproof dish
How to make the perfect crumble:
1. Set your oven to 190°C/375°F/Gas Mark 5 and leave it to warm up.
2. While you're waiting, place your chosen fruit filling in the bottom of an ovenproof dish, making sure you leave room at the top for your crumble.
3. Now, open the crumble topping and sprinkle it over the fruit, to a thickness that suits you. Just make sure the fruit is well covered.
4. Place the crumble in the oven for 25-30 minutes, or until the top is golden.
Serve with lashings of custard or a dollop of ice cream and tuck in!
Top tip:
Choose fruit that's in season for a really tasty crumble - like apples and blackberries in autumn.
Nutritional Data (Adults need around 2000 kcals a day)
| Typical Values | (as prepared without fruit base) per 100g | (as prepared without fruit base) per 1/6 pack (36g) | per 1/6 pack (36g) %RI | your RI* |
|---|---|---|---|---|
| Energy | 1968kJ/468kcal | 708kJ/169kcal | 8% | 8400kJ/2000kcal |
| Fat | 17.7g | 6.4g | 9% | 70g |
| of which saturates | 7g | 2.5g | 13% | 20g |
| Carbohydrate | 70.4g | 25.3g | ||
| of which sugars | 27.6g | 9.9g | 11% | 90g |
| Fibre | 2g | 0.7g | ||
| Protein | 6g | 2.1g | ||
| Salt | 0.19g | 0.07g | 1% | 6g |
| *Reference intake of an average adult (8400kJ/2000kcal) (RI) | ||||
| Contains 6 portions |
Recycling Information
Whole Packaging - Recycle with bags at large supermarket - Don't recycle at home
Customer reviews
Overall ratings
Average 4.8 out of 5, based on 17 reviews.Breakdown of ratings
0 reviewers rated 5 out of 5.0 reviewers rated 4 out of 5.0 reviewers rated 3 out of 5.0 reviewers rated 2 out of 5.0 reviewers rated 1 out of 5.