Morrisons Cook in The Bag Stuffed Whole Chicken

- Cooks in the bag to lock in the flavour
- No mess or fuss, just tasty chicken
- British chicken reared to higher welfare standards

This whole, stuffed British chicken in an ovenable bag makes cooking a sensational roast simple. Our roasting bag locks in flavour and moisture to keep your chicken succulent with cooking juices that make the most mouth-watering gravy.

The tender chicken is filled with pork, sage & onion stuffing and makes for a tasty teatime with traditional vegetables, roasted potatoes and homemade gravy. Try serving with our Yorkshire puddings recipe to treat your family.

For crispy skin, slit the bag open at the end of the cooking time and roast for a further 10 minutes.

Higher Welfare Standards.
All of our fresh chickens are provided with natural light, a well-balanced diet and an enriched environment.

United Kingdom

Morrisons

Wm Morrison Supermarkets PLC,
Gain Lane,
Bradford,
BD3 7DL.
Tel: 0345 611 6111

May Contain Cereals Containing Gluten, May Contain Milk, May Contain Mustard, May Contain Soya, Contains Wheat

Oven cook - From Chilled. Cooking appliances vary. These instructions are given as a guide. Please ensure that the product is piping hot throughout before serving. Pre-heat your oven to 200°C/400°F Gas 6 and place the chicken in its bag on a baking sheet in the centre of the oven. Do not open or pierce the bag before cooking. Cook for 1 hour and 45 minutes. If you want the skin to be more crisp, remove the chicken from the oven at the end of cooking time and open the bag by slitting down the front with a knife or scissors. Return the chicken to the oven for a further 10 mins. Remove and pierce the thickest part of the breast meat with a skewer to check that there is no pink meat and the juices run clear. If more cooking is required, return to the oven. Continue cooking for a further 15 mins and retest. Take care when opening the bag as steam will escape and there will be a lot of cooking juices. Allow to rest 5-10 mins before carving. Serve and enjoy.

Topped with a sprinkling of herbs, Ready to cook in the bag, no mess or fuss

Bag - Plastic

Wm Morrison Supermarkets PLC,
Gain Lane,
Bradford,
BD3 7DL.

Keep refrigerated after purchase.
Suitable for home freezing.
Freeze on day of purchase and use within 1 month.
Defrost in a refrigerator overnight.
Once thawed do not refreeze.

Full Product Name:
Fresh Class A British whole chicken with a pork, sage and onion stuffing and sprinkled with herbs.

Storage:
Keep refrigerated after purchase.
Suitable for home freezing.
Freeze on day of purchase and use within 1 month.
Defrost in a refrigerator overnight.
Once thawed do not refreeze.

Safety Warning:
Warning
This product contains bones.

Safety
Do not wash poultry before cooking. Store raw meat covered at the bottom of the fridge. Use separate kitchen utensils and surfaces for raw poultry and cooked foods or wash them thoroughly in between use. Wash hands after handling raw meat and poultry. Unwrap and dispose of packaging carefully.

Origin:
Produced in the UK from British chicken and pork

Additional Information:
Assured Food Standards - Great British Chicken

Packaged in a protective atmosphere.

Cooking a sensational roast is simple!
Pop your Cook in the Bag chicken on a baking tray in the middle of a pre-heated oven. For crispy skin, slit the bag open at the end of the cooking time and roast for a further 10 minutes.

Our fuss-free bag not only locks in flavour but also leaves you with cooking juices that make the most mouth-watering gravy!

Just follow our chef's easy recipe...
1 Pour the juices into a pan
2 Stir in a tablespoon of flour
3 Add 130-150ml of hot chicken stock and simmer for 8-10 minutes
4 Strain through a sieve, serve and enjoy!

Bag - Plastic - Not Currently Recycled