Morrisons Brown Flour

United Kingdom

Morrisons

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Wm Morrison Supermarkets Limited,
Gain Lane,
Bradford,
BD3 7DL.

Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.

How to Make Brilliant Brown Bread
Cooking appliances vary.
These instructions are given as a guide.
1. Dissolve yeast in warm water, add olive oil.
2. Mix the flour and salt together in a bowl, add the yeast and oil mixture to the flour, mixing as you go.
3. Get your hands in the bowl and bring all mixture together into a ball of dough.
4. Knead it for 10-15 minutes on a lightly floured surface until it's smooth and elastic.
5. Place it in a clean bowl and cover with a clean damp tea towel or cling film and leave it somewhere warm for about 60 minutes.
6. Set your oven to 200℃/400ºF/Gas mark 6 and leave it to warm up.
7. Lightly mould the dough piece round and place onto a greased baking tray. Cover and allow to ferment for 30-45 minutes, until doubled in size.
8. Dust with flour and bake for 20-25 minutes, until your bread is golden.

What You Need:
500g strong brown flour
20g fresh yeast or 1 sachet dried yeast
320ml water
15ml olive oil
8g salt

Contains Wheat

Wheat Flour, Wheat Gluten, Calcium Carbonate, Flour treatment Agent (Alpha-Amylase), Iron, Niacin, Thiamin

Perfect for Brilliant Brown Bread, Suitable for vegans

Bag

Wm Morrison Supermarkets Limited,
Gain Lane,
Bradford,
BD3 7DL.

Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.

Store in a cool dry place. Once opened, store in an airtight container.
For best before end see top of pack

Full Product Name:
Strong Brown Flour

Storage:
Store in a cool dry place. Once opened, store in an airtight container.
For best before end see top of pack

Safety Warning:
Warning
Do not eat raw flour, dough or batter. Bake fully before eating.

Why Not Try...
Adding 25ml honey and a handful of sunflower seeds for a flavour-packed loaf that's perfect for breakfast.

Whole Packaging - Recycle