Montorsi Deli Parma Ham
(2)Rating, 3.0 out of 5 from 2 reviews.
LIFE 2w+2 weeks typical product life including delivery day
60g £3.75 per 100g
£2.25
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Brand
Montorsi
Return To Address
A.I.A. S.P.A. (UK),
Bank Studios Unit 3.1,
London,
Park Royal Road,
NW10 7LQ.
Bank Studios Unit 3.1,
London,
Park Royal Road,
NW10 7LQ.
Ingredients
Pork Leg, Salt, Prepared with 143g of Pork per 100g of finished product
Features
Matured on the Bone for a Sweet and Mild Flavour, Then Finely Sliced
Package Type
Tray
Manufacturer
A.I.A. S.P.A. (UK),
Bank Studios Unit 3.1,
London,
Park Royal Road,
NW10 7LQ.
Bank Studios Unit 3.1,
London,
Park Royal Road,
NW10 7LQ.
Storage
Keep refrigerated, use within 2 days of opening. Do not exceed the date shown.
Other Information
Full Product Name:
Italian Dry Cured Pork Leg.
Storage:
Keep refrigerated, use within 2 days of opening. Do not exceed the date shown.
Additional Information:
Packaged in a protective atmosphere.
Italian Dry Cured Pork Leg.
Storage:
Keep refrigerated, use within 2 days of opening. Do not exceed the date shown.
Additional Information:
Packaged in a protective atmosphere.
Nutritional Data (Adults need around 2000 kcals a day)
| Typical Values | Per 100g |
|---|---|
| Energy | 1179kJ/283Kcal |
| Fat, Total | 19,1 g |
| of which saturates | 7 g |
| Carbohydrates, Total | 0,5 g |
| of which sugars | 0,0 g |
| Fibre | 0,0 g |
| Protein | 27,8 g |
| Salt | 5 g |
Customer reviews
Overall ratings
Average 3.0 out of 5, based on 2 reviews.Breakdown of ratings
0 reviewers rated 5 out of 5.0 reviewers rated 4 out of 5.0 reviewers rated 3 out of 5.0 reviewers rated 2 out of 5.0 reviewers rated 1 out of 5.