£1.80£1.80 per kg
The end result is sponges that are very soft, light and even-textured - perfect for when you want to bake something that's a slice above the rest.
Suitable for vegetarians
|Typical Values||Per 100g As Sold|
|of which Saturates||0.2g|
|of which Sugars||<0.5g|
Ratings and reviews
Customer reviews (4)
The best flour for baking.
Won't ever bake a cake without this
I have used this product for years and if I happen to run out I won't make a cake until I have some, it's just not worth it. The difference in texture is amazing. Every cake is light and fluffy; my husband says it's like angels kissing your tongue.
the cakes i made was not not good quality i have heard of this product but it was really poor
Successful baking guaranteed.
I am a cookery tutor and recommend this flour to all my students when baking cakes, buns, cup cakes etc. It has never failed to give me excellent results and makes buns and cakes so light and fluffy, they almost float off the plate.