McDougalls 30% Whole Grain Self Flour
1kg £2.00 per kilo
£2.00
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Baking with Love since 1864
The McDougalls brothers first started milling and sifting over 150 years ago. Since then we've helped five generations of bakers to share their passion with the people they love.
The McDougalls brothers first started milling and sifting over 150 years ago. Since then we've helped five generations of bakers to share their passion with the people they love.
Brand
McDougalls
Return To Address
At McDougalls we're here to help you get the best from your home baking.
McDougalls careline: (UK) 0800 022 3389
Or write to us at Freepost Premier Foods Consumer Relations.
(ROI) 1800 93 2814
Premier Foods ROI,
PO Box No 13008,
Dublin 1,
Ireland.
McDougalls careline: (UK) 0800 022 3389
Or write to us at Freepost Premier Foods Consumer Relations.
(ROI) 1800 93 2814
Premier Foods ROI,
PO Box No 13008,
Dublin 1,
Ireland.
Recipes
Chocolate Chip Cookies
12 Servings
You need just 175 g McDougalls 30% wholegrain self raising flour, 75g soft brown sugar, 100g soft butter, 1 tbsp golden syrup, 2 tbsp milk and 100g milk chocolate chips.
Preheat oven to 180°C/160°C Fan/Gas Mark 4. Grease 2 baking trays.
In a bowl add the butter, sugar and syrup. Beat together using an electric whisk until light and fluffy.
Stir in the flour, milk and chocolate chips.
Using a spoon, shape 12 balls of cookie dough and place onto the baking trays. Space well apart to allow the cookies to spread and flatten slightly.
Bake in the oven for 15 to 20 minutes until golden. Allow to cool for a few minutes before placing on a wire rack.
12 Servings
You need just 175 g McDougalls 30% wholegrain self raising flour, 75g soft brown sugar, 100g soft butter, 1 tbsp golden syrup, 2 tbsp milk and 100g milk chocolate chips.
Preheat oven to 180°C/160°C Fan/Gas Mark 4. Grease 2 baking trays.
In a bowl add the butter, sugar and syrup. Beat together using an electric whisk until light and fluffy.
Stir in the flour, milk and chocolate chips.
Using a spoon, shape 12 balls of cookie dough and place onto the baking trays. Space well apart to allow the cookies to spread and flatten slightly.
Bake in the oven for 15 to 20 minutes until golden. Allow to cool for a few minutes before placing on a wire rack.
Dietary Information (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery)
Contains Wheat
Ingredients
Wheat Flour (66%) (with Added Calcium, Iron, Niacin, Thiamin), Wholemeal Wheat Flour (30%), Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate)
Features
30% Wholegrain, Tastes & Bakes Like White Flour, Source of Fibre, Perfect for cakes, scones and biscuits
Package Type
Bag
Further Description
McDougalls Baking Book
Our book is now in its 35th edition, and as ever, is packed with practical advice and delicious recipes that can be shared and loved by all.
We're here to help you get the best from your home baking
Perfect your techniques with one of our recipes below. Use the handy tips along the way...
www.mcdougalls.co.uk
Visit the website for more information about McDougalls, recipes and how to buy the McDougalls baking book.
For recipes and more information about McDougall's visit www.mcdougalls.co.uk
For more recipes visit our website www.mcdougalls.co.uk
Our book is now in its 35th edition, and as ever, is packed with practical advice and delicious recipes that can be shared and loved by all.
We're here to help you get the best from your home baking
Perfect your techniques with one of our recipes below. Use the handy tips along the way...
www.mcdougalls.co.uk
Visit the website for more information about McDougalls, recipes and how to buy the McDougalls baking book.
For recipes and more information about McDougall's visit www.mcdougalls.co.uk
For more recipes visit our website www.mcdougalls.co.uk
Manufacturer
Freepost Premier Foods.
Premier Foods ROI,
PO Box No 13008,
Dublin 1,
Ireland.
Premier Foods ROI,
PO Box No 13008,
Dublin 1,
Ireland.
Storage
Store in a cool dry place.
Keep bag tightly closed after part use.
For best before end. See back of pack.
Keep bag tightly closed after part use.
For best before end. See back of pack.
Other Information
Full Product Name:
Self Raising Flour with Added Wholemeal Wheat Flour.
Storage:
Store in a cool dry place.
Keep bag tightly closed after part use.
For best before end. See back of pack.
Safety Warning:
Warning: Do not consume uncooked flour. This ingredient needs to be baked or cooked prior to consumption.
Additional Information:
McDougalls trade marks, designs and logos appearing on this pack are owned by the Premier Foods Group.
Self Raising Flour with Added Wholemeal Wheat Flour.
Storage:
Store in a cool dry place.
Keep bag tightly closed after part use.
For best before end. See back of pack.
Safety Warning:
Warning: Do not consume uncooked flour. This ingredient needs to be baked or cooked prior to consumption.
Additional Information:
McDougalls trade marks, designs and logos appearing on this pack are owned by the Premier Foods Group.
Nutritional Data (Adults need around 2000 kcals a day)
Typical Values | Per 100g As Sold |
---|---|
Energy | 332kcal |
Fat | 0.6g |
of which Saturates | 0.1g |
Carbohydrate | 69.0g |
of which Sugars | 1.1g |
Fibre | 4.5g |
Protein | 10.4g |
Salt | 0.85g |
Recycling Information
Whole Packaging - Recycle
Customer reviews
Overall ratings
Average 5.0 out of 5, based on 28 reviews.Breakdown of ratings
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