Market Street Spring Lamb Shoulder Blade

This pack will serve approximately 3/4 people.

Why is shoulder blade great?
It's packed with robust, meaty flavour and is ideal for long, slow cooking. Perfect comfort food.

Where do we get our lamb from?
We source our meat direct from British farmers we know and trust, so we know exactly where it comes from.

What to wash it down with?
Our smooth & mellow Morrisons Tempranillo has a hint of oak making it the perfect wine for roast lamb dinners.

Chef's Tip:
Stew with stock, onions, carrots, tinned toms, bay leaves and seasoning, then add chickpeas towards the end. Serve with bulgar wheat.

United Kingdom

Morrisons

Wm Morrison Supermarkets PLC,
Bradford,
BD3 7DL.

Keep Refrigerated; Cannot be cooked from Frozen; Cannot be Microwaved; Suitable for Home Freezing

Oven cook - From Chilled. These instructions are a guide only. Cooking appliances vary. When cooking to medium ensure the meat is fully sealed on all sides. Increase cooking time if you prefer well done. Cover joints with foil and rest for 15 minutes before serving.
Pre-heat oven to 190°C/Fan 180°C/375°F/Gas Mark 5. Season the meat, place in a roasting tray and cook in the centre of the oven for Lamb Shoulder - Medium - 30 minutes per 500g plus 30 minutes. Well done - Extend cooking time until cooked to preference.

Quality assured - prepared by us

Pack

Wm Morrison Supermarkets PLC,
Bradford,
BD3 7DL.

Keep refrigerated. Once opened consume within 24 hours and by use by date.
Freeze on day of purchase, use within 1 month.
Defrost in a refrigerator overnight.