Lotus Biscoff Crunchy Spread

MADE FROM ORIGINAL BISCOFF BISCUITS - By carefully crushing our Biscoff biscuits after baking, we turn them into this delightful sweet spread, while keeping just the right amount of crunchy bite. Also available in a smooth variant.
INGREDIENTS FROM NATURAL ORIGINS - Our Biscoff spread contains no artificial colours, flavours or presearvatives - Non GMO, RSPO Certified Palm Oil. Vegan friendly. Does not contain nuts. Made in Belgium in a nut free facility.
DELIGHT IN EVERY BITE! - with a crunchy, easy to spread texture. Pieces of Biscoff biscuits serve as the "crunch" in this crunchy biscuit spread. Use as a delicious alternative to nut butters (peanut butter, almond butter, etc) and chocolate spreads.
SPREAD IT! DIP IT! MIX IT! SPOON IT! - Biscoff Spread is enjoyed in a variety of ways - on a slice of bread, on your toast, on pancakes, as a dip for apple slices or other fruit, on a sandwich, in your home baked recipes, or straight from the jar.

Enjoy Biscoff in a crunchy spread. By carefully crushing our Biscoff biscuits after baking, we turn them into this delightful spread, while keeping just the right amount of crunchy bite. Enjoy as a topping on your toast and pastries, or add as an ingredient to your home baked recipes. #BiscoffMoments

Lotus Biscoff

For more info: visit www.lotusbiscoff.com or please e-mail enquiries@Lotusbakeries.com
Lotus Bakeries UK,
Whitecroft House,
51 Water Lane,
SK9 5BQ,
Wilmslow,
UK.

Contains Soya, Contains Wheat

Caramelised Biscuits 65% (Wheat Flour, Sugar, Vegetable Oils (Palm*, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Lecithins (Soya)), Acid (Citric Acid), *Palm Oil from Sustainable and Certified Plantations

Ingredients from natural origins, No added flavours, No colours, Suitable for vegans

Jar

If you would like more information about this or other Lotus products visit www.lotusbakeries.com

Lotus Bakeries Belgie NV,
Gentstraat 52,
9971 Lembeke,
Belgium.

Best before: see lid.
Store between 17 & 23°C.

Full Product Name:
The Original Caramelised Biscuit Spread

Storage:
Best before: see lid.
Store between 17 & 23°C.

Usage:
25 Servings

Importer:
Lotus Bakeries UK,
Whitecroft House,
51 Water Lane,
Wilmslow,
Cheshire,
SK9 5BQ,
UK.

Jar - Recyclable