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Product Information

Gluten free macaroni pasta in a sauce made from dairy free cheese alternative topped with a gluten free crust.

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Hello...
I genuinely believe that the food we eat is intrinsically linked to how we feel, both on the inside and out. Therefore all our recipes are thoughtfully created to make free-from food as delicious, nutritious and satisfying as can be.
Here at Kirsty's, we're a small but passionate bunch who greatly care about our impact on both people and our beautiful planet. Find out some of the little things we're doing to help make a difference over on our website.

Country Of Origin

United Kingdom

Brand

Kirsty's

Return To Address

Kirsty's (Worthenshaws Ltd.),
Harrogate,
HG3 2SG.

Kirsty's EU,
29 Patrick Street,
Kilkenny,
R95 NXRO.

Cooking Guidelines

Cooking Instructions - General. The following are guidelines only. Cooking times may vary. Always ensure product is piping hot throughout before serving. For best results oven bake from frozen.
Do not reheat.; Microwave - From Frozen. 800 Watt: Remove outer packaging and pierce film lid several times. Place on a microwaveable plate and heat on full power for 7 minutes 30 seconds.
Allow to stand for 1 minute. Remove film lid, take care as hot steam may escape. Serve.; Oven cook - From Frozen. Preheat oven to 190°C, 170°C Fan Oven, Gas Mark 5. Remove outer packaging and film lid. Place on a baking tray in the middle of the oven and heat for 40 minutes and serve.

Ingredients

Dairy Free Cheese Alternative Sauce (63%) [Potato Milk [Potato, Rapeseed Oil, Pea Protein, Acidity Regulator: Di and Mono-Sodium Phosphate, Calcium Carbonate, Emulsifier: Sunflower Lecithin, Natural Flavour, Vitamins: D, Riboflavin, B12, Folic Acid], Vegan Cheese Alternative (13%) [Water, Coconut Oil, Potato Starch, Modified Maize Starch, Yeast Extract, Salt, Natural Flavouring, Thickener: Carrageenan, Calcium Phosphate, Smoke Flavouring, Calcium Chloride Colour: Agal Carotenes], Water, Rice Flour, Cornflour, Vegetable Oil, Vegetable Stock [Salt, Maltodextrin, Rice Flour, Vegetables [Onion, Carrot, Parsnip], Yeast Extract, Sunflower Oil, Parsley, Turmeric], Ground Black Pepper, Onion Powder], Gluten Free Macaroni (33%) [Water, Cornflour, Chickpea Flour, Emulsifier: Mono and Diglycerides of Fatty Acids], Gluten Free Breadcrumb (3%) [Breadcrumb [Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose], Rosemary, Rapeseed Oil, Salt, Sage, Pepper]

Features

Dairy free, Gluten free, Suitable for Vegans

Package Type

Box

Manufacturer

Kirsty's (Worthenshaws Ltd.),
Harrogate,
HG3 2SG.

Kirsty's EU,
29 Patrick Street,
Kilkenny,
R95 NXRO.

Storage

Keep frozen at -18°C.
Use by date is indicated on front of pack. Once cooked, consume immediately. Do not re-freeze after defrosting

Other Information

Full Product Name:
Gluten Free Macaroni Pasta in a Sauce Made from a Dairy Free Cheese Alternative Topped with a Gluten Free Herb Crust

Storage:
Keep frozen at -18°C.
Use by date is indicated on front of pack. Once cooked, consume immediately. Do not re-freeze after defrosting

Usage:
1 Servings

Origin:
Made in the UK with UK manufactured vegan cheese alternative

Nutritional Data (Adults need around 2000 kcals a day)

Typical Valuesper 100gper meal (Oven baked)*
Energy kJ615kJ1557kJ
Energy kcal144 kcal365 kcal
Fat6.7g16.9g
(of which saturates)4.7g11.9g
Carbohydrates18.6g47.1g
(of which sugars)0.0g0.0g
Fibre0.3g0.7g
Protein2.4g6.1g
Salt0.68g1.71g
* Typical weight when oven baked 253g

Recycling Information

Tray - Recyclable

Customer reviews

Overall ratings

Average 2.0 out of 5, based on 3 reviews.

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