Jus-Rol Puff Pastry Block
Rating, 0.0 out of 5 from 0 reviews.LIFE 6d+6 days typical product life plus delivery day
500g £3.20/kg
£1.60
Product attributes
Vegetarian
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Product Information
Perfect for...
Snackable, melty Turnovers
Playful, flaky Twists
Hearty, comforting Pies
Light, satisfying Puffs
Got a bit leftover? Why not twist with a bit of cheese and bake into light, golden puff straws... A tasty win!
Snackable, melty Turnovers
Playful, flaky Twists
Hearty, comforting Pies
Light, satisfying Puffs
Got a bit leftover? Why not twist with a bit of cheese and bake into light, golden puff straws... A tasty win!
Brand Marketing
Christmas home baking made easy with Jus-Rol
Country Of Origin
Produce of the EU
Brand
Jus Rol
Return To Address
Jus RoI Ltd.,
Windsor House,
6 Windsor Way,
Knutsford,
WA16 6JB,
UK.
PA Ross Ltd,
Suite 122,
3 Lombard Street East,
Dublin 2,
D02 HC78,
Ireland.
Windsor House,
6 Windsor Way,
Knutsford,
WA16 6JB,
UK.
PA Ross Ltd,
Suite 122,
3 Lombard Street East,
Dublin 2,
D02 HC78,
Ireland.
Recipes
Sumptuous sausages
Ingredients
- 1 x 500 g pack Jus-Rol™ Puff Pastry Block
- 12 (approx 800g) good quality Cumberland sausages (or similar)
- 1-2 tbsp red onion marmalade
- 1 egg, lightly beaten
- 2 tbsp milk
Method:
1 Preheat the oven to 220℃ (200℃ in a fan oven)/425°F/Gas mark 7.
2 Roll the pastry out on a lightly floured surface to a rectangle about 35 x 25cm. Cut the pastry lengthways down the middle.
3 Remove the skin from the sausages, place the sausage meat in a bowl with the onion marmalade and mix well. Divide the sausage meat mixture in half and place down the middle of each length of pastry.
4 Mix the yolk and milk in a small bowl with a fork and brush down one side of the pastry. Roll the pastry around the sausage meat using the egg to seal the edges.
5 Chill for 20 minutes, or at this stage they can be kept covered in the fridge for up to 2 days or placed in a sealed container and stored in the freezer for up to a month (defrost completely in the fridge before cooking).
6 Cut each piece into approximately 4 sausage rolls and place on a lightly oiled baking tray. Brush the tops with the rest of the egg mixture. Bake for 25-30 mins. or until golden and cooked through.
Allow to stand for 5-10 minutes before serving.
Ingredients
- 1 x 500 g pack Jus-Rol™ Puff Pastry Block
- 12 (approx 800g) good quality Cumberland sausages (or similar)
- 1-2 tbsp red onion marmalade
- 1 egg, lightly beaten
- 2 tbsp milk
Method:
1 Preheat the oven to 220℃ (200℃ in a fan oven)/425°F/Gas mark 7.
2 Roll the pastry out on a lightly floured surface to a rectangle about 35 x 25cm. Cut the pastry lengthways down the middle.
3 Remove the skin from the sausages, place the sausage meat in a bowl with the onion marmalade and mix well. Divide the sausage meat mixture in half and place down the middle of each length of pastry.
4 Mix the yolk and milk in a small bowl with a fork and brush down one side of the pastry. Roll the pastry around the sausage meat using the egg to seal the edges.
5 Chill for 20 minutes, or at this stage they can be kept covered in the fridge for up to 2 days or placed in a sealed container and stored in the freezer for up to a month (defrost completely in the fridge before cooking).
6 Cut each piece into approximately 4 sausage rolls and place on a lightly oiled baking tray. Brush the tops with the rest of the egg mixture. Bake for 25-30 mins. or until golden and cooked through.
Allow to stand for 5-10 minutes before serving.
Storage And Usage
Suitable for Home Freezing; Keep Refrigerated
Cooking Guidelines
Oven cook - From Chilled. Get hands on
For beautifully flaky layers, remove your block of pastry 20 minutes before you use it. When you're ready:
1. Pre-heat your oven to 220°C / 200°C (fan) /Gas Mark 7 and begin to prepare your other ingredients.
2. Roll the pastry while it's still cool, on a lightly floured surface to the thickness you need. Leave to stand for a few minutes before adding your fillings or toppings.
3. Bake for about 20 minutes, or as your recipe states. Heavier toppings, fillings, or thicker dough might need a little extra time.
For beautifully flaky layers, remove your block of pastry 20 minutes before you use it. When you're ready:
1. Pre-heat your oven to 220°C / 200°C (fan) /Gas Mark 7 and begin to prepare your other ingredients.
2. Roll the pastry while it's still cool, on a lightly floured surface to the thickness you need. Leave to stand for a few minutes before adding your fillings or toppings.
3. Bake for about 20 minutes, or as your recipe states. Heavier toppings, fillings, or thicker dough might need a little extra time.
Ingredients (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery).
Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamine), Water, Vegetable Oils (Palm Oil, Rapeseed Oil), Ethanol, Salt, Lemon Juice Concentrate, Emulsifier (Mono- and Diglycerides of Fatty Acids), Deactivated Yeast, Preservative (Potassium Sorbate), Flavouring, Colour (Carotenes)
Features
Ready to Roll Block, Bake Bold, Suitable for Vegans
Package Type
Bag
Further Description
Craving ideas? Our website has plenty
At Jus-Rol we bring the dough, but the secret ingredient is you! Get in touch or find inspiration at www.jusrol.co.uk
Share your creations @JUS_ROL
At Jus-Rol we bring the dough, but the secret ingredient is you! Get in touch or find inspiration at www.jusrol.co.uk
Share your creations @JUS_ROL
Lifestyle
Suitable for Vegetarians; Suitable for Vegans
Manufacturer
Jus RoI Ltd.,
Windsor House,
6 Windsor Way,
Knutsford,
WA16 6JB,
UK.
PA Ross Ltd,
Suite 122,
3 Lombard Street East,
Dublin 2,
D02 HC78,
Ireland.
Windsor House,
6 Windsor Way,
Knutsford,
WA16 6JB,
UK.
PA Ross Ltd,
Suite 122,
3 Lombard Street East,
Dublin 2,
D02 HC78,
Ireland.
Storage
For use by and lot code, see back of pack.
If freezing: freeze on day of purchase and use within one month. Defrost overnight in a fridge.
Do not refreeze once defrosted.
Keep me chilled
Suitable for freezing
Keep refrigerated
If freezing: freeze on day of purchase and use within one month. Defrost overnight in a fridge.
Do not refreeze once defrosted.
Keep me chilled
Suitable for freezing
Keep refrigerated
Other Information
Full Product Name:
Chilled, Uncooked Puff Pastry Dough Block
Storage:
For use by and lot code, see back of pack.
If freezing: freeze on day of purchase and use within one month. Defrost overnight in a fridge.
Do not refreeze once defrosted.
Keep me chilled
Suitable for freezing
Keep refrigerated
Safety Warning:
As tempting as it may be, do not eat the raw dough. This product requires cooking. Small black spots may be present in the pastry. This is bran which is naturally occurring within the flour and will disappear during cooking.
Additional Information:
Packed in a protective atmosphere.
RSPO - Certified Sustainable Palm Oil™ - 4-1062-18-100-00
Disclaimer:
Adults need around 2000 kcals a day (not applicable to non-food products or pet food). You should note that all products are subject to change and this can include the ingredients, allergens, nutrition, storage information, safety warnings, cooking instructions and alcohol content. Therefore it is important you check the labels and allergy advice of products supplied in each delivery. This page serves as a summary for information purposes only, and is designed to enhance your shopping experience on the website. While we have taken care in preparing this summary and believe it to be accurate, it is not a substitute for reading the product packaging and label prior to use. Where this description contains a link to another party's website for further information about the product, please note that Wm Morrisons Supermarkets Limited has no control over and no liability for the contents of a 3rd party website. You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Wm Morrisons Supermarkets Limited prior consent, nor without due acknowledgement.
Chilled, Uncooked Puff Pastry Dough Block
Storage:
For use by and lot code, see back of pack.
If freezing: freeze on day of purchase and use within one month. Defrost overnight in a fridge.
Do not refreeze once defrosted.
Keep me chilled
Suitable for freezing
Keep refrigerated
Safety Warning:
As tempting as it may be, do not eat the raw dough. This product requires cooking. Small black spots may be present in the pastry. This is bran which is naturally occurring within the flour and will disappear during cooking.
Additional Information:
Packed in a protective atmosphere.
RSPO - Certified Sustainable Palm Oil™ - 4-1062-18-100-00
Disclaimer:
Adults need around 2000 kcals a day (not applicable to non-food products or pet food). You should note that all products are subject to change and this can include the ingredients, allergens, nutrition, storage information, safety warnings, cooking instructions and alcohol content. Therefore it is important you check the labels and allergy advice of products supplied in each delivery. This page serves as a summary for information purposes only, and is designed to enhance your shopping experience on the website. While we have taken care in preparing this summary and believe it to be accurate, it is not a substitute for reading the product packaging and label prior to use. Where this description contains a link to another party's website for further information about the product, please note that Wm Morrisons Supermarkets Limited has no control over and no liability for the contents of a 3rd party website. You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Wm Morrisons Supermarkets Limited prior consent, nor without due acknowledgement.
Preparation And Usage
Top tip
Before baking. Brush with milk or egg wash for an extra golden glow
Before baking. Brush with milk or egg wash for an extra golden glow
Nutritional Data
| Typical Values | Per 100g | Per Serving (50g) | RI%* (50g) |
|---|---|---|---|
| Energy (kJ) | 1487kJ / 356kcal | 743kJ / 178kcal | 9% |
| Fat | 20.1g | 10.0g | 14% |
| of which Saturates | 9.9g | 4.9g | 25% |
| Carbohydrates | 37.3g | 18.6g | 7% |
| of which Sugars | 0.9g | 0.5g | 1% |
| Fibre | 1.3g | 0.6g | 2% |
| Protein | 5.9g | 2.9g | 6% |
| Salt | 0.91g | 0.46g | 8% |
| *Reference intake of an average adult (8400kJ / 2000kcal) |
Recycling Information
Film - Do Not Recycle
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