Jus Rol Pain Au Chocolat Dough x6

Jus-Rol™ Bake-it-Fresh Pain au Chocolat are an easy way to bake a classic French patisserie treat. Just shape, bake and enjoy warm from the oven. They smell delicious and taste even better!

Greece

Jus-Rol

At Jus-Rol™ we love our products and we hope you do too.
To get in touch you can phone or contact us via our website.
Freephone Monday-Friday 9am-6pm
0800 028 0089 (UK only)
www.jusrol.co.uk
1-800 535 115 (ROI only)
www.jusrol.ie
General Mills UK Limited,
PO Box 363,
Uxbridge,
UB8 1YT,
UK.

Keep Refrigerated; Do Not Freeze

May Contain Eggs, May Contain Milk, Contains Soya, Contains Wheat

Oven cook - From Chilled. Preheat the oven to 200°C (180°C fan assisted/Gas Mark 6). Line a baking tray with non-stick baking paper.
1. Pull the corner of the red label down to the left.
2. The can will open itself, then twist the can to remove the dough.
3. Unroll the dough and separate into pieces. Do Not Eat Raw Dough.
4. Place 2 chocolate sticks at the end of each piece of dough and roll both ends in.
5. Place them seam side down on the baking tray.
6. Place on the middle shield of the oven and bake for 12 minutes or until golden brown.
Serve fresh from the oven!
Tip: For a deeper golden colour, glaze with milk or an egg wash before baking.

Dough (87%): Wheat Flour, Water, Vegetable Oils and Fats (Palm, Soy, Sunflower), Sugar, Wheat Gluten, Dextrose, Raising Agents (Diphosphates, Sodium Carbonates), Alcohol, Salt, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Stabiliser (Xanthan Gum), Flavourings, Flour Treatment Agent (Ascorbic Acid), Acidity Regulator (Lactic Acid), Colour (Carotenes), Chocolate Sticks (13%): Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soy Lecithin), Flavouring

Freshly baked in minutes!, Suitable for Vegetarians

Box

General Mills Cocoa Commitment
100% of the cocoa in this product supports programs which invest in farming practices and livelihoods of small farmers and their communities. See generalmills.com/cocoa for more details.

For inspiring recipe ideas visit www.jusrol.co.uk

Suitable for Vegetarians

Made for:
General Mills International Sàrl,
Switzerland.

General Mills UK Limited,
PO Box 363,
Uxbridge,
UB8 1YT,
UK.

General Mills Hellas S.A.,
59-61, Ag. Konstantinou str.,
Building B 151 24,
Marousi,
Athens,
Greece - EU.

Keep refrigerated until ready to use. When opened use immediately. Do not freeze.
Use by: See side of pack

Full Product Name:
Chilled uncooked dough and chocolate sticks for pain au chocolat.

Storage:
Keep refrigerated until ready to use. When opened use immediately. Do not freeze.
Use by: See side of pack

Safety Warning:
DO NOT EAT RAW DOUGH.

Usage:
6 Servings

Additional Information:
© General Mills.

Pain au Chocolat

Preparation instructions: Preheat the oven at 200°C (180°C fan assisted/Gas Mark 6.) Line a baking tray with non-stick baking paper.
1. Pull the corner of the red label down to the left.
2. The can will open itself then twist the can to remove the dough.
3. Unroll the dough and separate into pieces.
4. Place 2 chocolate sticks at the end of each piece of dough and roll both ends in.
5. Place them seam side down on the baking tray.
6. Place on the middle shelf of the oven and bake for 12 minutes or until golden brown.
Serve fresh from the oven!
Tip: For a deeper golden colour, glaze with milk or an egg wash before baking.

Box - Recycle; Can - Do Not Recycle; Film - Do Not Recycle; Tray - Recycle