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Jacksons Bakery Joy Farmhouse Wholemeal

(5)Rating, 5.0 out of 5 from 5 reviews.
LIFE 1d+1 day typical product life including delivery day
700g £0.19 per 100g
£1.30

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Product Information

A delightful farmhouse loaf with that unmistakable Jacksons taste.

2 slices provides: Protein: 16% of the RI which contributes to a growth in muscle mass.

Brand Marketing

Bringing you a slice of Joy every day!

Brand

Joy

Return To Address

Get in Touch
enquiries@jacksonsbread.co.uk
Jacksons,
40 Derringham Street,
Hull,
HU3 1EW.

Dietary Information (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery)

Free From Soya, Contains Wheat

Ingredients

Wholemeal Wheat Flour, Water, Yeast, Wheat Protein, Salt, Wheat Flour [with added Calcium Carbonate, Niacin, Iron, Thiamin*], Spirit Vinegar, Preservative: Calcium Propionate, Emulsifiers: E471, E472(e), Flour Treatment Agent: Ascorbic Acid (Vitamin C), Vitamin D Yeast, Rapeseed Oil, Wheat Starch, Wheat Flour, *Nutrients added by Law

Features

Baked by Jacksons, Everyday goodness, Palm Oil Free, Low Fat, Source of Vitamin D, High in Fibre, Soya Free, Source of Protein, Dairy Free, Suitable for Vegans

Package Type

Bag

Further Description

Enjoy as part of a varied, balanced diet and a healthy lifestyle.

Manufacturer

Jacksons,
40 Derringham Street,
Hull,
HU3 1EW.

Storage

Keep your bread fresh by storing it in a cool, dry place and away from direct sunlight. Suitable for home freezing. Freeze as soon as possible and eat within 1 month.
Best before date see bag closure.

Other Information

Full Product Name:
Wholemeal Bread

Storage:
Keep your bread fresh by storing it in a cool, dry place and away from direct sunlight. Suitable for home freezing. Freeze as soon as possible and eat within 1 month.
Best before date see bag closure.

Nutritional Data (Adults need around 2000 kcals a day)

Typical ValuesPer 100gPer Slice (40g)% RI* Per Slice
Energy928kJ371kJ4%
220kcal88kcal4%
Fat2.0g0.8g1%
of which saturates0.6g0.3g1%
Carbohydrate40g16g6%
of which sugars3.0g1.2g1%
Fibre7.6g3.0g
Protein10g4.1g8%
Salt0.79g0.31g5%
Vitamin D2.1µg0.8µg (NRV*) 16%
RI* = Reference Intake
NRV* = Nutrient Reference Value
Reference Intake of an average adult (8400kJ/2000kcal)

Customer reviews

Overall ratings

Average 5.0 out of 5, based on 5 reviews.

Breakdown of ratings

0 reviewers rated 5 out of 5.0 reviewers rated 4 out of 5.0 reviewers rated 3 out of 5.0 reviewers rated 2 out of 5.0 reviewers rated 1 out of 5.

Customer reviews, 0 total.