Indus Falooda Mix Jelly

Indus

AIB Foods Ltd.,
Amin House,
Culwell Trading Estate Woden Road,
Wolverhampton,
WV10 0PG,
England.
Tel: 44 (0)1902 450548
Fax: 44(0)1902 450428
www.aibfoods.co.uk
Info@aibfoods.co.uk
Consumer website: www.indus.co.uk

Ingredients required - quantity & preparation
Milk (Full cream) - 750ml
Water - 250ml
Indus strawberry jelly falooda - 1 Bag
Steps of Cooking
1. Empty contents of Jelly into a bowl and add 200ml boiling water.
2. Stir crystals until fully dissolved. Allow to cool at room temperature, then refrigerate to set.
3. In a pan add milk and water and bring to boil.
4. Add contents of Indus Falooda in the boiling milk and cook for 15 minutes. Stirring continuously.
5. Allow to cool at room temperature, then refrigerate to until cold.
6. To serve add Indus Falooda to a glass then top with cubed up Jelly and ice cream of choice.

Contains Almonds, May Contain Brazil Nuts, May Contain Cashew Nuts, May Contain Celery, May Contain Hazelnuts, May Contain Macadamia Nut / Queensland Nut, May Contain Mustard, May Contain Nuts, May Contain Peanuts, May Contain Pecan Nuts, Contains Pistachio Nuts, May Contain Sesame, May Contain Soya, May Contain Walnuts, Contains Wheat

Cane Sugar, Wheat Flour, Almonds, Pistachios, Basil Seeds, Gelling Agent (Carrageenan), Adipic Acid, Potassium Chloride, Potassium Citrate, Nature identical Strawberry Flavour, Colour: (E129, E102 and E133)

The World's Finest Drink, No preservatives, Halal, Suitable for Vegetarians

Box

Suitable for Vegetarians; Halal

AIB Foods Ltd.,
Amin House,
Culwell Trading Estate Woden Road,
Wolverhampton,
WV10 0PG,
England.

Store in a cool dry place.

United Kingdom

Full Product Name:
Strawberry flavour jelly falooda

Storage:
Store in a cool dry place.

Safety Warning:
Contains colour that may have an adverse effect on activity and attention in children.

Film - Plastic - Not Currently Recycled