Guylian Temptations Mixed Carton

Enjoy our Guylian Belgian chocolate. Our passion for chocolate excellence extends to the high quality ingredients we use. We purchase 100% of the cocoa for all Guylian chocolates from Fairtrade producers to ensure that local farmers receive a guaranteed price for their cocoa beans production.

All Guylian chocolates are palm and soy free to further reduce our environmental footprint and we only use 100% ingredients of natural origin.

Caramel, Original Praliné, Dark Praliné, Milk Truffle, Crunchy Biscuit, Coffee

Belgium

Guylian

www.guylian.com
Guylian UK Ltd,
Danebrook Court,
Oxford,
OX5 1LQ.

May Contain Almonds, May Contain Brazil Nuts, May Contain Cashew Nuts, Contains Hazelnuts, May Contain Macadamia Nut / Queensland Nut, Contains Milk, Contains Nuts, May Contain Pecan Nuts, May Contain Pistachio Nuts, Free From Soya, May Contain Walnuts, Contains Wheat

Milk Chocolate (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Lecithin), White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Skimmed Milk Powder, Emulsifier: Lecithin), Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Whole Milk Powder, Emulsifier: Lecithin), Dark Chocolate (Cocoa Mass, Sugar, Fat-Reduced Cocoa Powder, Natural Vanilla Flavouring, Emulsifier: Lecithin), 6,9% Caramel (Glucose Syrup, Sugar, Sweetened Condensed Milk, Vegetable Fat (Sunflower, Shea), Glucose Syrup Powder, Water, Emulsifier: Sunflower Lecithin, Salt, Natural Flavourings), Vegetable Fat (Sunflower, Shea), Sugar, 4,2% Hazelnuts, Whole Milk Powder, Cocoa Butter, Cocoa Mass, 0,3% Biscuit (Wheat Flour, Sugar, Sunflower Oil, Salt, Water, Chicory Extract), 0,1% Coffee, Emulsifier: Lecithin, Cocoa Solids: Dark Chocolate 72% minimum, Chocolate 48% minimum, Milk Chocolate 31% minimum, White Chocolate 25% minimum, Milk Solids: Milk Chocolate 23% minimum, White Chocolate 29% minimum

Premium Belgian Chocolate Since 1958, 6 Flavours, 100% Ingredients of Natural Origin, No Palm Oil, No Alcohol, No Soy, Suitable for Vegetarians, Kosher - D

Box

Fairtrade cocoa: mass balance is used to match Fairtrade sourcing. Visit: info.fairtrade.net/sourcing.

Preferably keep dry 18°C/65°F

Full Product Name:
Filled Belgian Chocolates Selection (Filling 35%)

Storage:
Preferably keep dry 18°C/65°F

Importer:
Guylian UK Ltd,
Danebrook Court,
Oxford,
OX5 1LQ.

Distributor:
Guylian UK Ltd,
Danebrook Court,
Oxford,
OX5 1LQ.

Additional Information:
® Registered trademarks in the name of Chocolaterie Guylian N.V.
© Guylian packaging and products are protected by Copyright and/or Trademarks.