Gu Banoffee Cheesecake Desserts

Gü Banoffee Cheesecake Dessert

A shaving of cocoa biscuit sprinkles, melt-in-your-mouth caramel-banana crème, layered over smooth, creamy mascarpone cheesecake, silky double chocolate crème, and a crunchy cocoa biscuit base.

"We wanted to give this British classic a modern twist, by pairing the sweetest bananas and French salted caramel, with a hint of sea salt from Brittany"

Fred Ponnavoy, Master Patisserie Chef

LOVED EVERY LAYER?
Discover more indulgence with some of our other treats

CHOCOLATE & HONEYCOMB
Layers of honeycomb pearls and caramel-chocolate crème with a touch of honey

ZILLIONAIRE
Layers of intense chocolate ganache, treacle cheesecake and luxurious salted caramel on a cocoa biscuit base

SPANISH LEMON CHEESECAKE
Layers of creamy lemon cheesecake and zesty lemon curd on a crunchy biscuit base

A tasty morsel about us

Those two tiny dots over the ü emphasise the ‘oooooh-iness’ in our name, so it’s pronounced: ‘G-oo’.

We create patisserie inspired indulgently layered desserts. Because when life is go go go, we know you deserve the goo-iest of desserts there are.

Rich. Creamy. Pillowy soft. Salty-sweet.
Soft and sticky. Melty. Gooey-in-the-middle.
Golden. Rich. Chewy. Crunchy.
Scoopable. Layers upon layers of loveliness.

Delicious textures and flavours, all on one spoon, all at once. All served in your very own perfectly portioned glass ramekin. Gü is the best way to upgrade your Friday night. So when work’s done, get comfy, press play and Gü. (Although we do find it’s equally as delicious on any night of the week.)

Our products aren’t the only thing with layers. Our packaging has hidden depths too. 100% recyclable and reusable - you can find lots of ways to repurpose your ramekins.

We make special desserts for grown-ups. So, if like us you enjoy daily indulgence, then follow @Gudesserts on Instagram

Gü

For more information, or to get in touch, swing by www.gudesserts.com
For GB:
Gü,
Dunmow Road,
Bishops Stortford,
CM23 5PA.
More Indulgence. More Often. @gudessert

Contains Eggs, Contains Milk, May Contain Nuts, Contains Soya, Contains Wheat

Cream (Milk), Sugar, Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Banana, Demerara Sugar, Palm Oil, Wholemeal Wheat Flour, Sweet Condensed Skimmed Milk, Cocoa Mass, Glucose Syrup, Rapeseed Oil, Invert Sugar Syrup, Fat Reduced Cocoa Powder, Pasteurised Egg Yolk, Butter (Milk), Skimmed Milk Powder, Modified Starch, Cocoa Butter, Whole Milk Powder, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Salt, Beef Gelatine, Cornflour, ButterMilk Powder, Milk Protein Powder, Agar, Guérande Salt, Thickener (Pectin), Preservative (Potassium Sorbate), Emulsifier (Soya Lecithin), Acidity Regulator (Citric Acid), Natural Vanilla Flavouring, Antioxidant (Ascorbic Acid), Lactic Cultures (Milk)

Box

For GB:
Gü,
Dunmow Road,
Bishops Stortford,
CM23 5PA.

For EU & NI: 25,
place de la Madeleine,
75008 Paris,
France.

Keep me chilled, 0-5°C. Eat me cold.
Don't freeze me.

Full Product Name:
2 Banana (6.5%), Caramel (6.5%) and Dark (2.3%) and Milk (1.6%) Chocolate Cheesecakes Made with Full Fat Cheese (6.6%)

Storage:
Keep me chilled, 0-5°C. Eat me cold.
Don't freeze me.

Safety Warning:
Handle glass ramekin with care.

Additional Information:
Not suitable for vegetarians (contains beef gelatine).

Gü is a registered trademark of Gü Indulgent Foods Ltd.

To enjoy your Gü at its best, take it out of the fridge 10 minutes before you want to eat it.

Box - Recycle; Foil - Recycle