Gressingham Crispy Aromatic Half Duck

Our aromatic Pekin duck is packed in the UK using carefully seasoned duck from Asia prepared to an authentic recipe and infused with a blend of herbs and spices. Our traditional process makes the meat tender, easy-to-shred and gives a mouth-watering aromatic flavour.

Shopping List
Cucumber
Spring Onion
*Vegetables Not Included

We breed, hatch and rear our ducks on farms across East Anglia.

Gressingham

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Gressingham,
Loomswood Farm,
Debach,
Woodbridge,
Suffolk,
IP13 6JW.

Keep Refrigerated; Suitable for Home Freezing

Contains Barley, Contains Soya, Contains Wheat

Oven cook - From Chilled. 1 Roast the duck
Pre-heat oven to 220°C, Fan 200°C, Gas 7. Remove items from outer packaging. Place pancakes and sauce to one side. Take the duck out of its packaging and place it on an ovenable dish. Ensure that the skin is facing upwards and cook for 35-40 minutes.
2 Shred the duck meat
To serve, shred the skin and meat. Heat the pancakes in the microwave inside their bag for 35 seconds (900w/1000w) or 40 seconds (800w).
Do not heat the sauce.
3 Prepare the pancakes & enjoy
Spread some hoisin on each pancake, then add the duck.
Roll and enjoy!
All ovens vary in performance, this is a guide only.

Aromatic Duck (61%) (Duck, Water, Salt, Rice Wine (Water, Alcohol, Glutinous Rice, Koji), Sugar, Ground Seasoning (Fennel, Star Anise, Pepper, Galangal, Cardamom, Liquorice, Clove, Bay, Cinnamon, Orange Peel, Ginger), Pancakes (21%) (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine Hydrochloride), Water, Rapeseed Oil, Potato Starch, Salt, Hoisin Sauce (17%) (Water, Sugar, Yellow Bean Sauce (Soya Bean, Water, Salt, Wheat Flour, Sugar, Salt), Rice Wine Vinegar, Cornflour, Mirin (Glutinous Rice, Water, Glucose Syrup, Alcohol, Rice), Garlic Puree,Spices (Fennel, Cinnamon, Star Anise, Black Pepper, Clove), Barley Malt Extract, Cayenne)

Authentic Asian Pekin Half Duck with 12 Chinese Style Pancakes & Hoisin Sauce, Cooks in 40 Minutes

Box

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Gressingham,
Loomswood Farm,
Debach,
Woodbridge,
Suffolk,
IP13 6JW.

Keep refrigerated 0°C to +4°C. Once opened, use within 24 hours and do not exceed use by date. For use by date, see front of pack. This product has been previously frozen; however if you do wish to re-freeze, it is safe to do so.
Freeze on day of purchase and use within three months. Defrost it in the fridge thoroughly before cooking. Do not re-freeze after thawing.
Use within 24 hours.
Suitable for freezing

Full Product Name:
Seasoned, Cooked, Part Boned Half Duck with Chinese Style Pancakes and a Sachet of Hoisin Sauce.

Storage:
Keep refrigerated 0°C to +4°C. Once opened, use within 24 hours and do not exceed use by date. For use by date, see front of pack. This product has been previously frozen; however if you do wish to re-freeze, it is safe to do so.
Freeze on day of purchase and use within three months. Defrost it in the fridge thoroughly before cooking. Do not re-freeze after thawing.
Use within 24 hours.
Suitable for freezing

Safety Warning:
Warning: Contains Bones.

Usage:
2 Servings

Serving suggestion: Slice spring onions and cucumber into small batons and add to the pancakes when serving.

Box - Recycle; Pouch - Recycle with bags at large supermarket - Don't recycle at home