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Product Information
Based on a traditional Roman recipe that adds a hint of chilli to tomatoes and peppers, this pesto provides a delicious hot spiciness to any meal.
Country Of Origin
Italy
Brand
Filippo Berio
Return To Address
Filippo Berio UK Ltd,
Borehamwood,
WD6 1JH.
Borehamwood,
WD6 1JH.
Dietary Information (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery)
May Contain Celery, May Contain Eggs, Contains Fish, May Contain Milk, May Contain Mustard, May Contain Nuts, May Contain Peanuts, May Contain Sesame, May Contain Soya, May Contain Sulphur Dioxide/Sulphites, May Contain Wheat
Ingredients
Tomatoes, Red Peppers, Extra Virgin Olive Oil, Chilli (7.7%), Garlic, Basil, Corn Starch, Anchovy Paste [Anchovy (Fish), Salt], Thickener (Carob Flour), Salt, Parsley, Vegetable Fibre, Oregano, Acidity Regulator (Citric Acid)
Features
Italian Recipe
Package Type
Jar
Further Description
For further exciting recipe ideas visit: www.filippoberio.com
Manufacturer
Produced for:
Filippo Berio®,
Via Montramito 1600 - 55040,
Massarosa (Lucca),
Italy.
Filippo Berio®,
Via Montramito 1600 - 55040,
Massarosa (Lucca),
Italy.
Storage
Refrigerate once, opened and use within two weeks.
Other Information
Full Product Name:
Hot Chilli Pesto
Storage:
Refrigerate once, opened and use within two weeks.
Importer:
Filippo Berio UK Ltd,
Borehamwood,
WD6 1JH.
Hot Chilli Pesto
Storage:
Refrigerate once, opened and use within two weeks.
Importer:
Filippo Berio UK Ltd,
Borehamwood,
WD6 1JH.
Preparation And Usage
For 4 servings, stir a jar of Filippo Berio hot chilli pesto into 500g of freshly cooked pasta.
Shake well before use.
Shake well before use.
Nutritional Data (Adults need around 2000 kcals a day)
Typical Values | (per 100g) |
---|---|
Energy | 668 kJ - 162 kcal |
Fat | 14g |
of which saturates | 2.0g |
Carbohydrate | 5.8g |
of which sugars | 4.3g |
Protein | 1.7g |
Salt | 1.3g |
Customer reviews
Overall ratings
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