Filippo Berio Classic Pesto

Produced in liguria, the home of pesto, this versatile classic is bursting with the taste of Italian basil.

Filippo Berio

Filippo Berio UK Ltd,
Borehamwood,
WD6 1JH.

Contains Cashew Nuts, May Contain Celery, May Contain Eggs, May Contain Fish, Contains Milk, May Contain Mustard, May Contain Nuts, May Contain Peanuts, May Contain Sesame, May Contain Soya, May Contain Sulphur Dioxide/Sulphites, May Contain Wheat

Italian Basil 46%, Sunflower Oil, Extra Virgin Olive Oil, Cashew Nuts, Potato Flakes, Grana Padano PDO Cheese (Milk, Salt, Rennet), Salt, Sugar, Pecorino Romano PDO Cheese (Ewe's Milk, Salt, Rennet), Garlic, Pine Nuts, Acidity Regulator: Lactic Acid

Italian Recipe, Made with Italian Basil, Non-Vegetarian Cheese

Jar

For further recipe ideas visit: www.filippoberio.com

Produced for:
Filippo Berio®,
via Montramito 1600 - 55040,
Massarosa (Lucca),
Italy.

Refrigerate once, opened and use within two weeks.

Full Product Name:
Pesto alla Genovese

Storage:
Refrigerate once, opened and use within two weeks.

Importer:
Filippo Berio UK Ltd,
Borehamwood,
WD6 1JH.

For 4 servings, stir a jar of Filippo Berio classic pesto into 500g of freshly cooked pasta.

Shake well before use.