Domaine De Chezatte Sancerre 2022

Appetiser, fish, Asian food, cheese

Domaine de la Chézatte is a family estate with four generations of winemaking heritage. Today, Marie and Vincent Boutron manage the domaine alongside Vincent's mother Annick and a dedicated team. The estate includes 30 hectares of Sancerre vineyards and 2.5 hectares of Coteaux du Giennois, the smaller neighbouring appellation often considered Sancerre's little brother.

France

Watermill Wines

Sauvignon Blanc

Domaine

Watermill Wines Ltd,
SO40 2RW,
UK.

Located in Sainte-Gemme-en-Sancerrois, this Sancerre Blanc is produced from Sauvignon Blanc grown on the region's famous clay and flint soils. The temperate climate and gently rolling hills create ideal conditions for producing fresh, aromatic wines with vibrant citrus flavours and the unmistakable mineral character that defines Sancerre.

Contains Sulphur Dioxide/Sulphites

Citrussy, flinty and fresh

Family estate since 1932, 100% Sauvignon blanc, Citrussy, flinty and fresh, Sustainable farming, Suitable for vegans

Glass Bottle

13

9.8

Bottled by:
Domaine De La Chezatte,
18240 Sainte-Gemme-en-Sancerrois,
France.

Watermill Wines Ltd,
SO40 2RW,
UK.

Additional Information:
Alcohol By Volume: 13%
Units: 9.8
9.8 UK Units Per 75cl bottle
1.6 UK Units Per 125ml glass serving
The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
For further health information visit be drinkaware.co.uk


Disclaimer:
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Vintime Drinks Designer

Appetiser, fish, Asian food, cheese

BOUTRON VINCENT

Appetiser, fish, Asian food, cheese
Best served between 8 and 10°

Bottle - Glass - Widely Recycled

Machine-harvested grapes were picked from 3 to 10 September 2025 and fermented in stainless steel vats at around 17°C for approximately three weeks. The wine was made without malolactic fermentation to preserve its freshness and aromatic intensity. After fermentation, it was aged on the lees for six months, then carefully clarified and filtered before bottling.