Dolmio Lasagne Red Tomato Pasta Sauce
(2)Rating, 4.0 out of 5 from 2 reviews.
450g £0.56 per 100g
£2.50
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Product Information
Dolmio red tomato lasagne pasta sauce helps you create a classic, golden and bubbling lasagne. It's made with ingredients that are packed with flavour, and expertly blended to capture that flavoursome taste everyone will love. Use this alongside Dolmio Creamy White Lasagne sauce to create your perfect crispy lasagne. In the delicious crispy bits we trust! Enjoy this indulgent meal as part of a balanced weekly diet.
Brand Marketing
Dolmio helps you to create delicious, big-hearted meals that everyone loves. We have been the nation’s favourite for years, so you can trust Dolmio to deliver on great taste for mealtimes that bring your loved ones together.
Country Of Origin
Produce of the EU
Brand
Dolmio
Return To Address
GB: Freepost Mars Food UK.
0800 952 1234
www.dolmio.com
IE: Mars Ireland Ltd,
PO Box 3856,
Dublin 4.
1800 013 013
www.dolmio.ie
0800 952 1234
www.dolmio.com
IE: Mars Ireland Ltd,
PO Box 3856,
Dublin 4.
1800 013 013
www.dolmio.ie
Ingredients
Tomatoes (77%), Double Concentrated Tomato Paste (14%), Modified Maize Starch, Onion, Sugar, Salt, Basil, Garlic, Acidity Regulator (Citric Acid), Parsley, Herbs, Spices
Features
Delicious – the Nation’s favourite Lasagne sauce brand, Convenient - perfect for a quick Italian meal for 4, Nutritious with no artificial colours, flavours or preservatives, Dolmio tomato lasagne sauce is suitable for vegetarians, Made with 95% Vegetables
Package Type
Jar
Manufacturer
GB: Freepost Mars Food UK.
IE: Mars Ireland Ltd,
PO Box 3856,
Dublin 4.
IE: Mars Ireland Ltd,
PO Box 3856,
Dublin 4.
Storage
After opening, refrigerate for up to 3 days.
Best before: see lid.
Best before: see lid.
Other Information
Full Product Name:
Tomato sauce for lasagne.
Storage:
After opening, refrigerate for up to 3 days.
Best before: see lid.
Usage:
5 Servings
Tomato sauce for lasagne.
Storage:
After opening, refrigerate for up to 3 days.
Best before: see lid.
Usage:
5 Servings
Preparation And Usage
We call it spag bol over here
Cooking Instructions:
1. Fry 500g of mince for 5-10 mins until sizzly and brown
2. Pop open the Dolmio, stir it in, let it simmer for another 5 mins
3. Pour all over your favourite type of pasta, we recommend 100g dry per person
4. Sprinkle cheese.
Dish up the delish and share the love
Mark as Resolved
Cooking Instructions:
1. Fry 500g of mince for 5-10 mins until sizzly and brown
2. Pop open the Dolmio, stir it in, let it simmer for another 5 mins
3. Pour all over your favourite type of pasta, we recommend 100g dry per person
4. Sprinkle cheese.
Dish up the delish and share the love
Mark as Resolved
Nutritional Data (Adults need around 2000 kcals a day)
| Typical Values | Per 100g | Per portion (90 g) (%*) |
|---|---|---|
| Energy | 195 kJ 46 kcal | 176 kJ (2%) 42 kcal (2%) |
| Fat | <0.5 g | <0.5 g (<1%) |
| of which saturates | <0.1 g | <0.1 g (<1%) |
| Carbohydrate | 9.1 g | 8.2 g (3%) |
| of which sugars | 5.9 g | 5.3 g (6%) |
| Fibre | 1.3 g | 1.2 g |
| Protein | 1.4 g | 1.3 g (3%) |
| Salt | 0.77 g | 0.69 g (12%) |
| *Reference intake of an average adult (8400 kJ/2000 kcal) |
Customer reviews
Overall ratings
Average 4.0 out of 5, based on 2 reviews.Breakdown of ratings
0 reviewers rated 5 out of 5.0 reviewers rated 4 out of 5.0 reviewers rated 3 out of 5.0 reviewers rated 2 out of 5.0 reviewers rated 1 out of 5.