Castello Grated Pizza Cubes

Castello® Pizza Cheese has been crafted to give you the perfect balance of creaminess, an even melt and a truly satisfying stretch. Our master cheese makers took their time and used their creative expertise to find just the right cheese recipe for a perfectly sensorial pizza experience. The result? A cube-shape mozzarella, that is ideal for baking at high temperatures, providing great coverage and ensuring that sensorial golden and stretchy finish.

Denmark

Castello

Arla Foods Ltd,
Leeds,
LS10 1AB,
UK.
www.castellccheese.com

Contains Milk

Mozzarella Cheese (Milk), Potato Starch

New Cubes for Perfect Melt, Mild & Creamy Cheese Cubes, Expertly Crafted for an Even Melt, and a Truly Satisfying Stretch

Bag

For tips and recipe ideas visit: www.castellocheese.com

Arla Foods Amba,
DK-8260,
Viby J.

Keep refrigerated. Once opened consume within 3 days.

Full Product Name:
Cubed firm medium fat mozzarella cheese.

Storage:
Keep refrigerated. Once opened consume within 3 days.

Importer:
Arla Foods Ltd,
Leeds,
LS10 1AB,
UK.

Additional Information:
Packaged in a protective atmosphere.

Craft your artisanal pizza in a few easy steps:
1. Take your pizza base.
2. Spread passata over the base with a spoon, leaving a very thin border around the edge.
3. Sprinkle roughly half a pack of Castello pizza cheese, spreading the cubes evenly over the base.
4. Add your favourite toppings.
5. Bake for 10 mins or until golden.
6. Slice and pull away a piece to experience that pizzeria stretch.

Pack - Do Not Recycle