Cape Herb & Spice Rub Louisiana Cajun Seasoning

Savour this Southern-style blend of spices, perfectly suited to all cuts of meat and seafood.
Apply liberally with oil 20 minutes prior to cooking, and again during the cooking process for depth of flavour.
Excellent on roasted potato wedges or stirred through cream cheese for the ultimate chip or bread dipper.
Or why not try kneading into bread dough before baking, or create sumptuous sandwich fillings with seasoned meat and veg.

Cape Herb and Spice is based in South Africa, capturing a vibrant blend of cultures and flavours with their seasoning solutions - from the tip of Africa to the tip of the tongue

Cape Herb & Spice

Premier Foods Group Ltd,
Premier House,
Centrium Business Park,
Griffiths Way,
St. Albans,
Hertfordshire,
AL1 2RE.
For information call:
+44 (0) 800 0327111
Or write to us at
Freepost Premier Foods Consumer Relations
www.capeherb.co.uk

Contains Mustard

Sea Salt (48%), Ground Coriander Seeds, Paprika (9%), Mustard Powder (7%), Chilli Flakes (6%), Dried Onion, Ground Cumin (5%), Dried Garlic, Dried Oregano, Dried Thyme, Black Peppercorns, Dried Marjoram

Spice Rub, Louisiana Cajun Seasoning, Suited for all cuts of meat or seafood, Great for potatoes and dips, Chilli rating - mild, Use throughout cooking or add at the table, Made with natural ingredients, No artificial preservatives, colours or flavours, No added MSG, Suitable for vegetarians

Can

Packed by:
Cape Herb and Spice,
A division of Libstar Operations (Pty) Ltd,
50 Bell Crescent,
Westlake Business Park,
Cape Town,
South Africa,
7945.

Store in a cool, dry place.

South Africa

Full Product Name:
Louisiana Style Cajun Rub

Storage:
Store in a cool, dry place.

Safety Warning:
Avoid using over steaming pots and always replace cap after use.

Importer:
Premier Foods Group Ltd,
Premier House,
Centrium Business Park,
Griffiths Way,
St. Albans,
Hertfordshire,
AL1 2RE.

The sprinkle insert allows cooks to lightly dust the rubs onto their food without physically having to rub them in. Simply add a coating of olive oil prior the rubbing to create a sensationally seasoned meal.