Cape Herb & Spice Rub Caribbean Jerk Seasoning

This deliciously punchy traditional blend of island spices is wonderfully versatile, suited to flavouring meat, chicken and vegetables.
Apply before, during, or after cooking, or for a more infused flavour marinade before grilling to perfection.
Round off your dish with freshly squeezed lemon or lime juice.

Cape Herb and Spice is based in South Africa, capturing a vibrant blend of cultures and flavours with their seasoning solutions - from the tip of Africa to the tip of the tongue

Cape Herb & Spice

Premier Foods Group Ltd,
Premier House,
Centrium Business Park,
Griffiths Way,
St. Albans,
Hertfordshire,
AL1 2RE.
For information call:
+44 (0) 800 0327111
Or write to us at
Freepost Premier Foods Consumer Relations
www.capeherb.co.uk

Sea Salt (40%), Chilli Flakes (17%), Brown Sugar, Dried Onion, Dried Thyme (7%), Ground Cinnamon (4%), Ground Cayenne Pepper, Allspice (2.5%), Black Peppercorns

Spice Rub, Caribbean Jerk Seasoning, Perfect for meat, chicken and vegetables, Use as a rub, marinade, or table seasoning, Chilli rating - medium, Made with natural ingredients, No artificial preservatives, colours or flavours, No added MSG, Suitable for vegetarians

Can

Packed by:
Cape Herb and Spice,
A division of Libstar Operations (Pty) Ltd.,
50 Bell Crescent,
Westlake Business Park,
Cape Town,
South Africa,
7945.

Store in a cool, dry place.

South Africa

Full Product Name:
Caribbean Jerk Seasoning Rub

Storage:
Store in a cool, dry place.

Safety Warning:
Avoid using over steaming pots and always replace cap after use.

Importer:
Premier Foods Group Ltd,
Premier House,
Centrium Business Park,
Griffiths Way,
St. Albans,
Hertfordshire,
AL1 2RE.

The sprinkle insert allows cooks to lightly dust the rubs onto their food without physically having to rub them in. Simply add a coating of olive oil prior the rubbing to create a sensationally seasoned meal.