Cape Greek Style Lemon&Herb Seasoning

Introducing a new improved recipe in a handy shaker tin format, ideally suited for use as a rub seasoning or a sprinkle. Inspired by the well-loved combination of favourite Mediterranean flavours - including zesty lemon, roasted garlic and woody herbs - this innovative rub blend will enliven a variety of classic dishes, particularly lamb, chicken or potatoes.

Cape Herb and Spice, based in South Africa, captures a vibrant blend of cultures and flavours with their seasoning solutions - from the tip of Africa to the tip of the tongue.

Cape Herb & Spice

Premier Foods Group Ltd,
Premier House,
Centrium Business Park,
Griffiths Way,
St. Albans,
Hertfordshire,
AL1 2RE.

UK Careline: - 0800 0223389
Freepost Premier Foods Consumer Relations.

Premier Foods ROI,
PO Box No 13008,
Dublin 1,
Ireland.
www.capeherb.co.uk

Sea Salt, Dried Rosemary (18%), Roasted Garlic, Black Peppercorns, Dried Oregano (8%), Dried Lemon Peel (5%), Dried Spearmint, Natural Lemon Flavouring with other Natural Flavourings, Colour (Curcumin)

Suitable for vegans, Halal - Halaal Trust, Muslim Judicial Council, Kosher - Parev, Greek Flavour, Versatile, Quality Spices Since 1994

Can

Packed by:
Cape Herb & Spice, A Division of Libstar Operations (Pty) Ltd.,
50 Bell Crescent,
Westlake Business Park,
7945, Cape Town,
South Africa.

Store in a cool, dry place.
Best before end: see below

South Africa

Full Product Name:
Greek Style Lemon & Herb Seasoning Rub

Storage:
Store in a cool, dry place.
Best before end: see below

Safety Warning:
Avoid using over steaming pots and always replace cap after use.

Importer:
Premier Foods Group Ltd,
Premier House,
Centrium Business Park,
Griffiths Way,
St. Albans,
Hertfordshire,
AL1 2RE.

UK: Freepost Premier Foods.

ROI: Premier Foods ROI,
PO Box No 13008,
Dublin 1,
Ireland.

Serving suggestion: Experiment with this aromatic blend of iconic Greek flavours, perfectly suited to lamb, chicken and potatoes or even as a delicate dressing for salads and fresh fish. Blend a generous helping with olive oil and rub over cutlets or larger meat cuts, ensuring even coating, prior to roasting. Allow to marinade for added depth of flavour. Blend with olive oil and lemon/lime juice to create a delicious drizzle for fish or add finely chopped fresh mint for a fragrant salad dressing.