Caffe Nero Classico Espresso Ground Coffee
200g £1.93 per 100g
£3.85
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Product Information
This is the Award- Winning blend served in every Caffè Nero store for over 25 years. A medium Italian roast. Sweet and balanced with notes of Chocolate, Hazelnuts & Caramel.
Brand Marketing
The beans we select are from the finest coffee growing regions around the world, where the coffee grows among the clouds.
We like to work in direct partnership with all our farmers, supporting efforts that help improve both coffee quality and livelihoods, for the long term.
We like to work in direct partnership with all our farmers, supporting efforts that help improve both coffee quality and livelihoods, for the long term.
Brand
Caffè Nero
Return To Address
caffenero.com
Caffè Nero - UK,
9-15 Neal Street,
London,
WC2H 9PW.
Caffè Nero - Ireland,
32 Molesworth Street,
Dublin 2,
Ireland.
Caffè Nero - UK,
9-15 Neal Street,
London,
WC2H 9PW.
Caffè Nero - Ireland,
32 Molesworth Street,
Dublin 2,
Ireland.
Features
Medium Roast, Chcolate & Caramel rich & flavourful, Strength 7, Master Coffee Roasters, 100% Coffee
Package Type
Bag
Further Description
Rainforest Alliance Certified
For more info visit ra.org
For more info visit ra.org
Manufacturer
Caffè Nero - UK,
9-15 Neal Street,
London,
WC2H 9PW.
Caffè Nero - Ireland,
32 Molesworth Street,
Dublin 2,
Ireland.
9-15 Neal Street,
London,
WC2H 9PW.
Caffè Nero - Ireland,
32 Molesworth Street,
Dublin 2,
Ireland.
Storage
Store in an airtight container a cool, dry place and use within two weeks of opening for optimum freshness. Best before date on bottom of pack.
Other Information
Storage:
Store in an airtight container a cool, dry place and use within two weeks of opening for optimum freshness. Best before date on bottom of pack.
Store in an airtight container a cool, dry place and use within two weeks of opening for optimum freshness. Best before date on bottom of pack.
Preparation And Usage
The coffee in this bag is a fine grind, perfect for Espresso.
Add 15g/0.5oz (about a heaped spoonful of coffee) to the filter basket of your espresso machine handle.
Press down firmly with a tamp.
Insert the handle and extract immediately into an espresso cup for 20-22 seconds.
Add 15g/0.5oz (about a heaped spoonful of coffee) to the filter basket of your espresso machine handle.
Press down firmly with a tamp.
Insert the handle and extract immediately into an espresso cup for 20-22 seconds.
Recycling Information
Whole Packaging - Recycle with bags at large supermarket - Don't recycle at home
Customer reviews
Overall ratings
Average 5.0 out of 5, based on 1 reviews.Breakdown of ratings
0 reviewers rated 5 out of 5.0 reviewers rated 4 out of 5.0 reviewers rated 3 out of 5.0 reviewers rated 2 out of 5.0 reviewers rated 1 out of 5.