Birds Eye Green Cuisine Vegan Meatballs

For the ultimate vegan dinnertime option, you've got to try our Birds Eye Green Cuisine Vegan Meatballs.

Our vegan meatballs are formed from a pea protein blend and mixed with herbs and spices before being lightly fried. Enjoy these meatless meatballs as part of a healthy, balanced diet.

We pick selected peas from fields, take all the protein goodness from the dried peas and then add delicious herbs and spices for a sensational veggie flavour.

Benefits:

- Powered by plants
- Meat Free / Vegan
- Source of iron
- Soy free
- No artificial colours or flavours
- Suitable for vegetarians and vegans
- Rich in protein which contributes to the maintenance of muscle mass


Voted tastiest Vegan Meatball*
We have created the tastiest meat-free meatballs*, formed from a pea protein blend before being lightly fried. We have selected peas from fields, taken all the protein goodness** from the dried peas and then added delicious herbs and spices for a sensational veggie flavour.
**Protein contributes to the maintenance of muscle mass.
* Based on 120 consumers preferring Birds Eye Green Cuisine Vegan Meatballs against competitors

Have you tried our...
Chicken-free dippers, strips and nuggets?

Birds Eye

Careline Information
Call us free on 0800 33 22 77 Mon - Fri 8am to 6pm
ROI: Callsave 1800 817 358
Birds Eye Limited,
Freepost ADM3939,
London,
SW1A 1YS.
www.birdseye.co.uk

Birds Eye Ireland,
Monread Rd,
Naas,
Co. Kildare,
W91 HE67,
Ireland.
If writing, please enclose the best before end panel.

Try a classic with a twist
Meatballs Tomato Sub
1 pack Meatballs
250g Tomato Passata
1 clove Garlic, Chopped
1 tsp Mixed Herbs Dried
100g Gruyére, Grated
1 White Sub Roll

Serves 4
Prep time: 5 Mins
Cook time: 20 Mins

1. Preheat oven and follow the cooking instructions on the Meatball pack. Heat a saucepan on medium heat and fry the garlic and herbs in a drop of oil for 2 mins.
2. Add the passata, bring to a simmer to reduce and cook for 10 mins stirring occasionally.
3. While the passata is cooking turn your grill on. Split your subs and lightly toast under the grill.
4. Once the passata is reduced slightly and the meatballs cooked, you can assemble your sub.
5. Place your meatballs in the sub top with passata and then a sprinkle of gruyere. Put this under the grill to melt the cheese and serve.

Contains Barley, Contains Oats

Cooking Instructions - General. Tastiest when oven baked straight from the freezer.
- Please ensure food is cooked until piping hot.
- These instructions are guidelines only.
- Do not refreeze after defrosting.; Oven cook - From Frozen. 200°C, Fan 180°C, Gas mark 6, 13-15 mins
Pre-heat the oven. Place on a baking tray in the middle of the oven. Turn over halfway through cooking.; Shallow Fry - From Frozen. Alternatively, pan cook
Low heat 10-15 mins
Pre-heat a non-stick frying pan and add 1 tbsp of oil. Place the meat-free balls in the pan. Turn over occasionally.

Rehydrated Pea Protein (66%), Rapeseed Oil, Onion, Fibre (Bamboo, Psyllium, Citrus, Pea), Pea Flour, Stabiliser (Methylcellulose), Natural Flavouring, Onion Powder, Herbs, Tomato Paste, Barley Malt Extract, Salt, Garlic Powder, Spices, Oat Flour, Potato Starch, Mushroom Powder, Tomato Powder, Antioxidant (Rosemary Extract)

Powered by plants, Rich in protein, High in fibre, No artificial colours, flavours or preservatives, Suitable for vegans

Bag

Enjoy meat-free meatballs as part of a varied, balanced diet and healthy lifestyle

For a Sustainable Tomorrow
Making a difference with responsibly sourced and prepared food every day
BIRDSEYE.CO.UK/OUR-SUSTAINABLE-PATH

Birds Eye Limited,
Freepost ADM3939,
London,
SW1A 1YS.

Birds Eye Ireland,
Monread Rd,
Naas,
Co. Kildare,
W91 HE67,
Ireland.

Store in a freezer at -18°C or cooler.

Full Product Name:
Balls formed from a blend of pea protein, herbs and spices, lightly fried.

Storage:
Store in a freezer at -18°C or cooler.

Usage:
3 Servings

Additional Information:
'Birds Eye' and 'the logo shape' are trademarks of Nomad Foods Europe Limited.

Try a classic with a twist.
Why not try a meat-free meatball sub served in a wholegrain sub roll with tomato salsa, avocado, rocket and fresh coriander.

Pack - Recycle with bags at large supermarket - Don't recycle at home