Birds Eye 8 Battered Fish Fingers

For the crispiest, most mouth-watering fish fingers, it's got to be the Birds Eye Battered Fish Fingers. These crispy battered fish fingers really pack a crunch!

These battered fish fingers are not only irresistibly tasty, but they're also full of goodness! Our frozen fish fingers are responsibly sourced and made with 100% fish fillet. Plus, the batter on our battered fish is guaranteed to give you healthy and happy teatimes!

Not only will your kids love these battered fish fingers, but so will you. So what are you waiting for?

We're committed to sourcing certified sustainable seafood * so that future generations can go on enjoying the tasty and healthy goodness ** of fish.
**Crispy battered fish fingers are a source of protein, which contributes to the maintenance of muscle mass.

For the crispiest, most mouth-watering fish fingers, it's got to be the Birds Eye Battered Fish Fingers. These crispy battered fish fingers really pack a crunch!

Birds Eye

Careline information...
Call us free on 0800 33 22 77
Mon - Fri 8am to 6pm
ROI: Callsave 1800 817 358
Birds Eye Limited,
Freepost ADM3939,
London,
SW1A 1YS.
www.birdseye.co.uk

Birds Eye Ireland,
Monread Rd,
Naas,
Co. Kildare,
W91 HE67,
Ireland.
If writing, please enclose the best before end panel.

Contains Fish, Contains Milk, Contains Mustard, Contains Wheat

Air Fry - From Frozen. 180°C, 8 mins
- Pre-heat to 180V° for 3 1/2 mins.
- Place product in the basket (max. 8 Fish Fingers) and place in the air fryer.
- Turn over halfway through cooking.
- Cook until crisp and golden.
- Allow to stand for 1 minute.; Cooking Instructions - General. Tastiest when oven baked straight from the freezer.
- Please ensure food is cooked until piping hot.
- These instructions are guidelines only.
- Do not refreeze after defrosting.; Grill - General. 12-15 mins
- Pre-heat the grill.
- Turn over occasionally.
- Cook until crisp and golden.; Oven cook - From Frozen. 230°C, fan 210°C, gas mark 8, 12 mins
- Pre-heat the oven.
- Place on a baking tray in the top part of the oven.
- Turn over halfway through cooking.
- Cook until crisp and golden.

Minced White Fish (Fish) (48%), Batter Coating##, Rapeseed Oil, ##Batter Coating (Flour (Wheat, Maize), Water, Starch (Potato, Maize), Salt, Raising Agents (Disodium Diphosphates, Sodium Carbonates), Yeast, Skimmed Milk Powder, Mustard, Garlic Powder)

Made from 100% fillet fish for good, MSC Frozen Brand of the Year - 2014-2023

Box

Enjoy as part of a varied, balanced diet and healthy lifestyle.

To find out more about our ingredients and where this fish comes from visit: www.birdseye.co.uk

Birds Eye Limited,
Freepost ADM3939,
London,
SW1A 1YS.

Birds Eye Ireland,
Monread Rd,
Naas,
Co. Kildare,
W91 HE67,
Ireland.

Store in a freezer at -18℃ or cooler.

Full Product Name:
Minced white fish fingers in crispy batter, lightly fried.

Storage:
Store in a freezer at -18℃ or cooler.

Safety Warning:
Although great care has been taken to remove all bones, some may remain.

Usage:
2 Servings

Additional Information:
MSC - Certified Sustainable Seafood MSC™, MSC-C-50470, Thank you for choosing fish that has met the MSC's global standard for sustainability. Together we can help protect fish stocks for the future. Find out more at www.msc.org

'Birds Eye' and 'The Logo Shape' are Trademarks of Nomad Foods Europe Limited

Now they are ready for your oven. Why not enjoy them with delicious garden peas?

Whole Packaging - Recycle