Birds Eye 10 Beef Burgers

What are Birds Eye's 10x Beef Burgers with Plant Protein? They're burger patties made from prime beef and rehydrated pea protein. The result? A really meaty pea protein burger!

Why not try after a workout – or to feed a growing family? The succulent beef, sourced from Irish and British farms, pairs with the power of the plant for protein-rich (and delicious!) patties.

Cook the beef burgers straight from the freezer for best results. Whether that means flipping burgers on the barbecue or grilling in the oven!

At Birds Eye, we have carefully sourced high quality cuts of beef from a select group of trusted British and Irish farms to confidently bring nothing but the best burgers to your dinner time.
Passion, care and attention has gone into our recipe, resulting in the delicious flavour on your plate made from prime beef, plant protein, freshly chopped onion and a subtle blend of spices.
We can proudly say that we are a cut above the rest.

Birds Eye

Careline information..
Call us free on 0800 33 22 77 Mon - Fri 8am to 6pm
ROI: Callsave 1800 817 358
Birds Eye Limited,
Freepost ADM3939,
London,
SW1A 1YS.
www.birdseye.co.uk

Birds Eye Ireland,
Monread Rd,
Naas,
Co. Kildare,
W91 HE67,
Ireland.
If writing, please enclose the best before end panel.

Contains Barley, Contains Wheat

Barbecue - From Frozen. For a chargrilled effect and flavour, grill or oven cook as suggested above to ensure product is fully cooked and finish on a barbecue for a few minutes until browned.
Charcoal must be glowing red with powdery grey surface. Turn over regularly.; Cooking Instructions - General. Tastiest when grilled straight from the freezer.
- Please ensure your burgers are cooked until piping hot and cooked throughout, without any pink meat remaining.
- These instructions are guidelines only.
- Do not refreeze after defrosting.; Grill - From Frozen. Medium grill 10-12 mins
Pre-heat the grill. Turn over occasionally.; Oven cook - From Frozen. Alternatively, Oven Bake:
230°C, Fan 210°C, Gas Mark 8, 12 mins
Pre-heat the oven. Cook in the middle of the oven on a baking tray with upturned edges. Turn over halfway through cooking.

Beef (55%), Rehydrated Pea Protein (18%), Onion (14%), Beef Fat, Onion Powder, Yeast Extract, Salt, Wheat Gluten, Wheat Flour, Natural Rosemary Flavouring, Spices, Barley Malt Extract, Calcium Carbonate, Iron, Niacin, Thiamin

Made with 100% British & Irish Beef, Same Great Taste, Great Tasting Teatimes

Box

For a Sustainable Tomorrow
Making a difference with responsibly sourced and prepared food every day
BIRDSEYE.CO.UK/OUR-SUSTAINABLE-PATH

Birds Eye Limited,
Freepost ADM3939,
London,
SW1A 1YS.

Birds Eye Ireland,
Monread Rd,
Naas,
Co. Kildare,
W91 HE67,
Ireland.

Store in a freezer at -18°C or cooler.

Full Product Name:
Beef Burgers with Rehydrated Plant Protein, Diced Onion and Seasoning.

Storage:
Store in a freezer at -18°C or cooler.

Safety Warning:
Although great care has been taken to remove all bones, some may remain.

Usage:
10 Servings

Additional Information:
'Birds Eye', and 'the logo shape' are trademarks of Nomad Foods Europe Limited

Carton - Recycle; Film - Recycle with bags at large supermarket - Don't recycle at home