Betty Crocker Cream Cheese Style Icing
(8)Rating, 3.4 out of 5 from 8 reviews.
400g £0.75 per 100g
£3.00
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Product Information
Rich and smooth, this mouth-watering cream cheese icing is delicious for your red velvet cake and makes the perfect carrot cake frosting. Scrumptious! Betty Crocker icings are ready to spread. Betty Crocker icings are also gluten free. Get baking with Betty!
Brand Marketing
Loved by bakers since 1921.
Country Of Origin
Greece
Brand
Betty Crocker
Return To Address
Careline information: UK 0800 783 5907 / ROI 1800 535 115
General Mills UK Limited,
PO Box 363 Uxbridge,
UB8 1YT,
UK.
General Mills UK Limited,
PO Box 363 Uxbridge,
UB8 1YT,
UK.
Dietary Information (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery)
May Contain Milk
Ingredients
Sugar, Palm Fat, Water, Invert Sugar Syrup, Emulsifiers (E471, E435, E481), Sea Salt, Preservative (E202), Stabiliser (E450), Flavouring, Acidity Regulators (E524, E330), Colour (E160a)
Features
Suitable for Vegetarians
Package Type
Tub
Further Description
Find more tips & tricks at www.bettycrocker.co.uk
Lifestyle
Suitable for Vegetarians
Manufacturer
Made for:
General Mills International Sàrl,
Switzerland.
General Mills UK Limited,
PO Box 363 Uxbridge,
UB8 1YT,
UK.
General Mill Hellas S.A.,
59-61, Ag. Konstantinou str.,
Building B 151 24,
Marousi,
Anthens,
Greece - EU.
General Mills International Sàrl,
Switzerland.
General Mills UK Limited,
PO Box 363 Uxbridge,
UB8 1YT,
UK.
General Mill Hellas S.A.,
59-61, Ag. Konstantinou str.,
Building B 151 24,
Marousi,
Anthens,
Greece - EU.
Storage
Store in a cool, dry place before opening. Once opened seal and refrigerate any remaining icing for up to 30 days.
Best before: see base of tub.
Best before: see base of tub.
Other Information
Full Product Name:
Cream cheese flavour icing made with vegetable oil.
Storage:
Store in a cool, dry place before opening. Once opened seal and refrigerate any remaining icing for up to 30 days.
Best before: see base of tub.
Safety Warning:
Caution: Do not overheat - icing may become hot. Handle with care.
Usage:
12 Servings
Distributor:
General Mills Scandinavia AB,
Sweden.
Nathan & Olsen.
Additional Information:
Crossed Grain Symbol - CH-062-020
© General Mills
Cream cheese flavour icing made with vegetable oil.
Storage:
Store in a cool, dry place before opening. Once opened seal and refrigerate any remaining icing for up to 30 days.
Best before: see base of tub.
Safety Warning:
Caution: Do not overheat - icing may become hot. Handle with care.
Usage:
12 Servings
Distributor:
General Mills Scandinavia AB,
Sweden.
Nathan & Olsen.
Additional Information:
Crossed Grain Symbol - CH-062-020
© General Mills
Preparation And Usage
Simple steps!
Stir ready to spread icing, at room temperature, with a rounded knife
To ice:
Spread or pipe onto your cooled Betty Crocker™ cake or cupcakes.
To glaze:
1. Spread a very thin layer (about 1/3 of the tub) on top of the cooled cake
2. Remove foil seal completely before placing in microwave oven. Place the tub with the remaining icing, in the microwave oven, uncovered. Microwave at 800W for 20 seconds.
3. Stir thoroughly until smooth. If to thick to pour, microwave 5 to 10 seconds longer.
4. Pour icing over your cake it drips down on the sides.
Ready to spread:
One tub contains enough icing to cover and fill one 20cm double layer cake (serves 12) or up to 27 cupcakes.
Remove foil seal completely before placing in microwave oven.
Stir ready to spread icing, at room temperature, with a rounded knife
To ice:
Spread or pipe onto your cooled Betty Crocker™ cake or cupcakes.
To glaze:
1. Spread a very thin layer (about 1/3 of the tub) on top of the cooled cake
2. Remove foil seal completely before placing in microwave oven. Place the tub with the remaining icing, in the microwave oven, uncovered. Microwave at 800W for 20 seconds.
3. Stir thoroughly until smooth. If to thick to pour, microwave 5 to 10 seconds longer.
4. Pour icing over your cake it drips down on the sides.
Ready to spread:
One tub contains enough icing to cover and fill one 20cm double layer cake (serves 12) or up to 27 cupcakes.
Remove foil seal completely before placing in microwave oven.
Nutritional Data (Adults need around 2000 kcals a day)
| Typical Values | Per 100g | 1/12 (33g)** of tub | %*(33g) |
|---|---|---|---|
| Energy | 1781kJ/424kcal | 588kJ/140kcal | 7% |
| Fat | 15.5g | 5.1g | 7% |
| of which saturates | 8.5g | 2.8g | 14% |
| Carbohydrate | 71.1g | 23.5g | 9% |
| of which sugars | 68.9g | 22.7g | 25% |
| Fibre | 0.0g | 0.0g | - |
| Protein | 0.0g | 0.0g | 0% |
| Salt | 0.54g | 0.18g | 3% |
| * Reference intake of an average adult (8 400 kJ/ 2 000 kcal) | |||
| ** enough to cover and fill a 1/12 of a sandwich cake | |||
| Contains 12 portions |
Recycling Information
Film - Not Recyclable; Lid - Recyclable
Customer reviews
Overall ratings
Average 3.4 out of 5, based on 8 reviews.Breakdown of ratings
0 reviewers rated 5 out of 5.0 reviewers rated 4 out of 5.0 reviewers rated 3 out of 5.0 reviewers rated 2 out of 5.0 reviewers rated 1 out of 5.