Barilla Spaghetti

Made the same way it has been made for generations, using just 2 simple ingredients: high-quality, carefully selected durum wheat and water to create the authentic Italian taste. Making Italy's best pasta for over 140 years, Barilla's classic Spaghetti looks like small pieces of string, from the Italian word ""spago"". Its popular shape makes it suitable for almost any pasta sauce, whether it's oil, dairy, or tomato-based. Make fresh seafood dishes like a Spaghetti Marinara, or pair it with a Pomodoro sauce and your favourite meat or vegetables.

Barilla Spaghetti cooks in just 9 minutes. Simply bring water to a boil in a large pot, add the Spaghetti, and a generous pinch of sea salt to the cooking water to enhance the pasta's flavour. For authentic ""al dente"" pasta, boil uncovered, stirring occasionally for 9 minutes. For pasta that's more tender, boil for an additional minute. Drain well and serve the Spaghetti immediately with your favourite Barilla sauce.

Established in Parma in 1877, Barilla is an Italian family owned company for four generations and the number 1 pasta brand worldwide. It offers a wide range of pasta and sauces bringing the joy of being together on all tables in the world. We believe that preparing a beautiful dish of pasta for someone can be a true sign of love.
At Barilla, we strive to make pasta and sauce products that are good for you and good for the planet: 100% of our packaging is designed to be recycled and we source 100% of our strategic ingredients from sustainable supply chains from the field to consumption.

Italy

Barilla

Euro Food Brands,
Kimbell Mews,
Boughton,
NN2 8XB,
UK.
For UK & Ireland: to contact Barilla www.Barilla.co.uk
WWW.BARILLA.COM

Prepare a Special Spaghetti with Pesto & Salmon!
Step 1: Add pasta to boiling salted water and cook for the time indicated on pack. We recommend 7g of salt for every 100g of Pasta. Step 2: In a large pan prepare a fresh salmon. Cut into cubes of 2cm and cook gently for a few seconds. Drain the Spaghetti al dente and toss the pasta with Pesto Genovese and the grilled salmon. For a creamy sauce, add two spoons of the cooking water and mix together. Step 3: For a special touch, add some black pepper and dress the plates with a nice dill bouquet on top

May Contain Mustard, May Contain Soya, Contains Wheat

Boil - From Ambient. 100g pasta
- 1 litre water
- 7g salt.
Bring water to a fast boil and add salt. Add pasta and cook for 9 minutes, stirring occasionally. Drain and serve.

Durum Wheat Semolina, Water

Experience the authentic Italian taste with Barilla Spaghetti n.5, Barilla helps to say “I love you” by preparing a beautiful dish of pasta for the people you care for the most, Cooks in just 9 minutes, Made the same way it has been made for generations, using just 2 simple ingredients: high quality, carefully selected durum wheat and water, Established in Parma in 1877 and family-owned for 4 generations, Barilla brings you the joy of eating pasta, Designed to pair perfectly with your favourite pasta sauce and ingredients so you can create something extraordinary

Box

All Barilla pasta comes in a 100% recyclable cardboard box rather than a plastic bag helping to reduce plastic waste.

Barilla G. e R. Fratelli,
Società per Azioni,
Via Mantova 166,
43122, Parma,
Italy.

Store in a cool and dry place.

Full Product Name:
Durum Wheat Semolina Pasta

Storage:
Store in a cool and dry place.

Usage:
6 Servings

Importer:
Euro Food Brands,
1 Kimbell Mews,
NN2 8XB.

100g Pasta
1 Litre Water
7g Salt
Bring water to a fast boil and add salt. Add pasta and cook for 9 minutes, stirring occasionally. Drain and serve.

Whole Packaging - Recyclable