
Prepare Ahead
You'll need to marinate your chicken overnight for this one for maximum flavour.
Instructions
-
1
Mix all the ingredients for the marinade together.
-
2
Add the diced chicken, cover and then refrigerate overnight.
-
3
The following day place the chicken onto soaked wooden skewers and barbecue until thoroughly cooked through.
-
4
Serve with salad.
Ingredients
- 12 chicken thighs, cut into quarters
- 2 cloves garlic, crushed
- 150ml beer, we recommend Black Sheep ale
- 100ml honey
- 1 tsp Dijon mustard
- 2 tbsp soy sauce
Serves 4
Total time required 20 mins
- Preparation time: 10 mins
- Cooking time: 10 mins
- Other time: 12 - 24 hours marinating