Typical Values | Per 100g | 1/2 tsp (2g) |
---|---|---|
Energy | 1700 kJ | 34 kJ |
400 kcal | 8 kcal | |
Fat | 0g | 0g |
of which saturates | 0g | 0g |
Carbohydrate | 100g | 2g |
of which sugars | 100g | 2g |
Protein | 0g | 0g |
Salt** | 0.02g | <0.01g |
**Salt content is exclusively due to the presence of naturally occuring sodium |